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 Author(s): SAKIYAMA, N. S.; RAMOS, H. C. C.; CAIXETA, E. T.; PEREIRA, M. G. Over the past three decades, molecular marker studies reachedextraordinary advances, especially for sequencing and bioinformatics techniques.Marker-assisted selectionbecamepart of the breeding program... ... |
 Author(s): GOUVEIA, J. J. de S.; SILVA, M. V. G. B.; PAIVA, S. R.; OLIVEIRA, S. M. P. de The identification of regions that have undergone selection is one of the principal goals of theoretical and applied evolutionary genetics. Such studies can also provide information about the evolutio... ... |
 Author(s): SMIDERLE, E. C.; FURTINI, I. V.; SILVA, C. S. C. da; BOTELHO, F. B. S.; RESENDE, M. P. M.; BOTELHO, R. T. C.; COLOMBARI FILHO, J. M.; CASTRO, A. P. de; UTUMI, M. M. The success of any breeding program depends on the ability of the breeder to select genetically superior progenies for multiple traits simultaneously, and an alternative is the use of selection indexe... ... |
 Author(s): TARDIN, F. D.; PEREIRA, M. G.; GABRIEL, A. P. C.; AMARAL JÚNIOR, A. T. do; SOUZA FILHO, G. A. de Reciprocal recurrent selection among full-sib families is one of the outstanding methodologies of maize improvement. since gains are possible in the per se and/or in cross population. Here the selecti... ... |
 Author(s): CARNEIRO, F. de A.; MARRACCINI, P.; BALESTRE, M.; GRATTAPAGLIA, D.; ANDRADE, A. C. Coffee is one of the most heavily globally traded commodities and its production is based on Coffea arabica and Coffea canephora and Brazil being the world's largest coffee producer. It is believed th... ... |
 Author(s): GOIS, I. B.; BORÉM, A.; CRISTOFANI-YALY, M.; RESENDE, M. D. V. de; AZEVEDO, C. F.; BASTIANEL, M.; NOVELLI, V. M.; MACHADO, M. A. Genome wide selection (GWS) is essential for the genetic improvement of perennial species such as Citrus because of its ability to increase gain per unit time and to enable the efficient selection of... ... |
 Author(s): SOUSA, T. V.; CAIXETA, E. T.; ALKIMIM, E. R.; OLIVEIRA, A. C. B. de; PEREIRA, A. A.; SAKIYAMA, N. S.; ZAMBOLIM, L.; RESENDE, M. D. V. de Genomic Selection (GS) has allowed the maximization of genetic gains per unit time in several annual and perennial plant species. However, no GS studies have addressed Coffea arabica, the most economi... ... |
 Author(s): GODOY, R.; SOUZA, F. H. D. de; SANTOS, P. M. Pigeonpea [Cajanus cajan (L.) Millsp] is believed to be native of Indian subcontinent where the greatest genetic variability of the species is found. Africa has also been considered by some authors as... ... |
 Author(s): SILVA, M. A. R. da; GIL, J. C.; TORRES, J. A.; SILVA, G. T. S. T.; GABRIEL FILHO, J. B.; VICTÓRIA, H. F. V.; KRAMBROCK, K.; TEIXEIRA, I. F.; RIBEIRO C. ABSTRACT: Methane conversion to valuable chemicals is a highly challenging and desirable reaction. Photocatalysis is a clean pathway to drive this chemical reaction, avoiding the high temperature and... ... |
 Author(s): BOTELHO, T. T.; LEITE, P. S. da S.; PARRELLA, R. A. da C.; NUNES, J. A. R. The selection of sweet sorghum genotypes is based on multiple agronomical and technological traits. The objectives of this study were to evaluate the effectiveness of inter-trait recovery information... ... |
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