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Author(s): POLIDORO, J. C.; FREITAS, P. L. de; BHERING, S. B.; CARVALHO JUNIOR, W. de; RODRIGUES, R. de A. R.; BENITES, V. de M.; ANJOS, L. H. C. dos; PEREIRA, M. G.; RIBEIRO, J. L. Assessments of land coverage in Brazil indicate that almost 28 % of the territory of 8.5 million-km2 is occupied with the production of food, fibers, bio-fuels and raw material for agroindustry and di... ... |
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