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Author(s): TEIXEIRA, M. F. F.; SOUZA, R. S. e; SIMÃO, E. e P.; ASPIAZU, I.; KARAM, D.; CARVALHO, A. J. de A utilização de sorgo sacarino como atividade aditiva, no sistema de produção de açúcar e álcool, tem sido estudada com destaque. Dentre os entraves relacionados ao cultivo das culturas em rotação est... ... |
Author(s): BARROS, L. M.; EMYGDIO, B. M.; FACHINELLO, P. H. K.; PARRELLA, R. A. da C.
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Author(s): ANDRES, A.; CONCENCO, G.; SCHREIBER, F.; TELÓ, G. M.; GALON, L.; BIANCHI, M. A.; BEHENCK, J. P.; MOISINHO, I. dos S.; MARTINS, M. B.; CORADINI, M. C.
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Author(s): SILVA, R. A. da; SILVA, M. J. da; RIBEIRO, P. C. de O.; PARRELLA, N. N. L. D.; SCHAFFERT, R. E.; PARRELLA, R. A. da C. Sweet sorghum is a special purpose sorghum with a sugar-rich stalk, almost like sugarcane. The objective of this work was to evaluate the phenotypic stability and adaptability of sweet sorghum genotyp... ... |
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Author(s): OLIVEIRA, A. C. de; FERREIRA, A. da S.; CASELA, C. R.
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Author(s): CARVALHO, C. H. S.; ZEHR, U. B.; GUNARATNA, N.; ANDERSON, J.; KONONOWICZ, H. H.; HODGES, T. K.; AXTELL, J. D. The results presented in this work support the hypothesis that Agrobacterium-mediated transformation of sorghum is feasible, analogous to what has been demonstrated for other cereals such as rice, mai... ... |
Author(s): COELHO, M. R. R.; MARRIEL, I. E.; JENKINS, S. N.; LANYON, C. V.; SELDIN, L.; O'DONNELL, A. G. Denaturing gradient gel electrophoresis (DGGE) and SYBR Green I quantitative real-time PCR (qPCR) approaches were used to assess respectively the molecular diversity and the quantity of the nifH gene... ... |
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