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Author(s): TAVERNARI, F. de C.; LELIS, G. R.; MANZKE, N. E.; LIMA, G. J. M. M. de

Repository: BDPA     Publication year: 2013

Author(s): LIMA, G. J. M. M. de; TAVERNARI, F. de C.; LELIS, G. R.; MANZKE, N. E.

Repository: BDPA     Publication year: 2013

Author(s): CASTRO, S. F.; BERTECHINI, A. G.; TEIXEIRA, L. V.; MAZZUCO, H.; AMORIM, B. G.

Repository: BDPA     Publication year: 2014

Author(s): MENEZES, D. R.; COSTA, R. G.; ARAUJO, G. G. L. de; PEREIRA, L. G. R.; MEDEIROS, G. R. de; OLIVEIRA, J. S.; NASCIMENTO, T. V. C.; RODRIGUES, R. T. de S.; PEREIRA FILHO, J. M.; BUSATO, K. C.

The aim of this study was to evaluate the intake, digestibility, performance, and carcass characteristics of lambs fed different levels of replacement (0, 15, 30, and 45 % based on dry matter, DM) of... ...

Repository: BDPA     Publication year: 2016

Author(s): SILVEIRA, S. R.; TERRY, S. A.; BIFFIN, T. E.; MAURÍCIO, R. M.; PEREIRA, L. G. R.; FERREIRA, A. L.; RIBEIRO, R. S.; SACRAMENTO, J. P.; TOMICH, T. R.; MACHADO, F. S.; CAMPOS, M. M.; GAMA, M. A. S. da; CHAVES, A. V.

The objective of this study was to (a) evaluate the effect of replacing soybean meal (SBM) with soybean cake (SBC) on feeding behavior, rumen fermentation, milk production, nutrient digestibility and... ...

Repository: BDPA     Publication year: 2019

Author(s): MORO, G. V.; RODRIGUES, A. P. O.; ANDRADE, C. L.; PAULO, F. G. de; CAFÉ, M. B.

The aim of this study was to evaluate the inclusion of different levels of soybean meal in pirarucu’s diet. 200 pirarucu juveniles (152.15 ± 0.8 g) were distributed in 20 polyethylene tanks with a con... ...

Repository: BDPA     Publication year: 2024

Author(s): SOARES, M.; FRACALOSSI, D. M.; FREITAS, L. E. L. de; RODRIGUES, M. S.; REDIG, J. C.; MOURIÑO, J. L. P.; SEIFFERT, W. Q.; VIEIRA, F. do N.

The objective of this work was to evaluate the performance of Litopenaeus vannamei fed different levels (0, 25, 50, 75, and 100%) of soybean protein concentrate (63.07% crude protein, CP) to replace f... ...

Repository: BDPA     Publication year: 2015

Author(s): BORGES, W. L.; GARCIS, J. P.; TEIXEIRA, P. C.; POLIDORO, J. C.

The objective of this study was to evaluate the efficiency of granulated formulations, made using calcined bone meal as a phosphorus source, on cowpea, soybean, and corn in the Amapá State, Eastern Br... ...

Repository: BDPA     Publication year: 2023

Author(s): POMPEU, R. C. F. F.; ROGERIO, M. C. P.; CÂNDIDO, M. J. D.; BOMFIM, M. A. D.; PEREIRA, E. S.; LOPES, M. N.; ARAÚJO, R. A. de

Abstract: To evaluate the ingestive behavior of sheep confined and fed with substitution levels of soybean meal (SM) by detoxified castor cake (DCC). We adopted a completely randomized design, with fo... ...

Repository: BDPA     Publication year: 2022

Author(s): PREICHARDT, L. D.; HAUBERT, L.; BERTOL, T. M.; VICENZI, R.; MEINHART, A. D.; SILVA, W. P. da; FIORENTINI, A. M.

Resumo: Staphylococcus xylosus is a microorganism that has important physiological and technological characteristics that make it suitable for use as a starter culture in fermented meat products. For... ...

Repository: BDPA     Publication year: 2020

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