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Author(s): SOUZA, M. de L. M. de; SILVA, O. F.; DIAS, J. do S. A.; GONCALVES, R. C.; ALVARES, V. S.; BITTENCOURT, D. M. C. Background: Brazil nut is a protein-rich extractivist tree crop in the Amazon region. Fungal contamination of shells and kernel material frequently includes the presence of aflatoxigenic Aspergillus s... ... |
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