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Author(s): COCCO, C.; FERREIRA, L. V.; CARPENEDO, S.; ANTUNES, L. E. C.
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Author(s): MORENO, M. B.; CRIZEL, G. R.; LEITE, T. B.; FLORES CANTILLANO, R. F.; ROMBALDI, C. V.
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Author(s): SILVA, S. R. M. da; MALDONADE, I. R.; GINANI, V. C.; LIMA, S. A.; MENDES, V. S.; AZEVEDO, M. L. X.; GURGEL-GONÇALVES, R.; MACHADO, E. R. This study evaluated the presence of pathogenic human prasites on field-grown strawberries in the Federal District of Brazil. |
Author(s): JORCELINO, T. M.; GUIMARÃES, G. C.; GELELETE, T. B.; MORENO, A. B.; SANCHES, M. M.; CARVALHO, R. de C. P.; SILVA, M. S.; NEVES, W. dos S.
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Author(s): RODRIGUES, C. M.; CARVALHO, S. F. de; FERREIRA, L. V.; FLORES CANTILLANO, R. F.; ANTUNES, L. E. C.
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Author(s): GARCIA, L. C.; PEREIRA, L. M.; SARANTÓPOULOS, C. I. G. de L.; HUBINGER, M. D. Strawberry is a very sensitive fruit and presents a short post-harvest shelf-life. Among the factors responsible for strawberries’ quality loss are high metabolic activities and mold decay. To increas... ... |
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