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Author(s): MOREIRA, B. R. de A.; VIANA, R. da S.; LISBOA, L. A. M.; LOPES, P. R. M.; FIGUEIREDO, P. A. M.; RAMOS, S. B.; BONINI, C. S. B.; TRINDADE, V. D. R.; ANDRADE, M. G. de O.; MAY, A. Abstract: Plant resistance inducers are cost-effective and environmentally pleasing strategies of plant protection to mitigate biotic and abiotic agents threatening food safety and energy security. We... ... |
Author(s): GEROMEL, C.; FERREIRA, L. P.; GUERREIRO, S. M. C.; CAVALARI, A. A.; POT, D.; PEREIRA, L. F. P.; LEROY, T.; VIEIRA, L. G. E.; MAZZAFERA, P.; MARRACCINI, P. Sucrose metabolism and the role of sucrose synthase were investigated in the fruit tissues (pericarp, perisperm, and endosperm) of Coffea arabica during development. Acid invertase, sucrose phosphate... ... |
Author(s): GEROMEL, C.; FERREIRA, L. P.; DAVRIEUX, F.; GUYOT, B.; RIBEYRE, F.; SCHOLZ, M. B. dos S.; PEREIRA, L. F. P.; VAAST, P.; POT, D.; LEROY, T.; ANDROCIOLI FILHO, A.; VIEIRA, L. G. E.; MAZZAFERA, P.; MARRACCINI, P. Coffee fruits grown in shade are characterized by larger bean size than those grown under full-sun conditions. The present study assessed the effects of shade on bean characteristics and sugar metabol... ... |
Author(s): GEROMEL, C.; FERREIRA, L. P.; CAVALARI, A. A.; PEREIRA, L. F. P.; VIEIRA, L. G. E.; LEROY, T.; MAZZAFERA, P.; MARRACCINI, P. In this study, we investigated more particularly the sucrose synthase (Susy: EC2.4.1.13) at the biochemical and molecular levels during the development of coffee fruits. In addition, feeding experimen... ... |
Author(s): ROCHA, G.; GRYNBERG, P.; QUEIROZ, P.; TOGAWA, R. C.; PURCENA, T.; MARTINS, E.
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Author(s): CITADIN, C. T.; SANTOS, M. P.; ANDRADE, E. R.; CIPRIANO, T. M.; ARAGÃO, F. J. L.
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Author(s): CECHIN, J.; VARGAS, L.; ZIMMER, V.; PERTILE, M.; GARCIA, J. R.
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Author(s): POT, D.; BOUCHET, S.; MARRACCINI, P.; DE BELLIS, F.; CUBRY, P.; JOURDAN, I.; PEREIRA, L. F. P.; VIEIRA, L. G. E.; FERREIRA, L. P.; MUSOLI, P.; LEGNATE, H.; LEROY, T. Quality and drought stress tolerance are two important targets for Coffea species cultivation. Currently, efficient genetic improvement of these traits is still hampered by the lack of early and cheap... ... |
Author(s): MENDES, R. R.; TAKANO, H. K.; OLIVEIRA JUNIOR, R. S.; ADEGAS, F. S.; GAINES, T. A.; DAYAN, F. E.
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Author(s): MARIANI, F. S; SENSEMAM, S. A.; VARGAS, L.; AGOSTINETO, D.; ÁVILA, L. A.; SANTOS, F. M.
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