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1H NMR and UPLC-HRMS-based metabolomic approach for evaluation of the grape maturity and maceration time of Touriga Nacional wines and their correlation with the chemical stability. Author(s): SILVA, L. M. A. e; RIBEIRO, P. R. V.; BIASOTO, A. C. T.; CANUTO, K. M. Repository: BDPA Publication year: 2022
Effect of harvesting times on agronomic characteristics of industrial cassava genotypes. Author(s): LESSA, L. S.; LEDO, C. A. da S.; SANTOS, V. da S. The use of cassava genotypes low-yield coupled with inappropriate harvest times lead to the country?s low average yield. This study aimed to evaluate the agronomic characteristics of cassava genotypes... ... Repository: BDPA Publication year: 2019
Desempenho de genótipos de mandioca em diferentes épocas de colheita em Rio Branco, Acre. Author(s): BERGO, C. L.; LESSA, L. S. No Acre, a cultura da mandioca apresenta importância econômica e social, sendo um dos principais alimentos da população local. O uso de variedades com potencial genético comprovadamente superior const... ... Repository: BDPA Publication year: 2019
Effect of harvesting times on agronomic characteristics of industrial cassava genotypes. Author(s): LESSA, L. S.; LEDO, C. A. da S.; SANTOS, V. da S. Cassava is widely cultivated in Brazil. However, low-yield genotypes coupled with inappropriate harvest times lead to the country's low average yield. Therefore, this study aimed to evaluate the agron... ... Repository: BDPA Publication year: 2018
Interspecific differences in the oleoresin production of Copaifera L. (Fabaceae) in the Amazon rainforest. Author(s): MARTINS, K.; HERRERO-JÁUREGUI, C.; COSTA, P. da; TONINI, H.; GAMA, M. de M. B.; VIEIRA, A. H.; WADT, L. H. de O. Copaifera species produce an oleoresin of commercial importance that is widely extracted in Amazon communities. This paper addresses two questions. (1) What are the morphological characteristics of Co... ... Repository: BDPA Publication year: 2013
Período de colheita de duas cultivares de amoreira-preta em função de diferentes doses de nitrogênio. Author(s): PEREIRA, I. dos S.; PICOLOTTO, L.; GONÇALVES, M. A.; VIGNOLO, G. K.; ANTUNES, L. E. C. Repository: BDPA Publication year: 2012
Cosecha y postcosecha de Pasifloras. Author(s): RINALDI, M. M.; COSTA, A. M.; SUSSEL, A. A. B.; DIANESE, A. de C. Repository: BDPA Publication year: 2018
Qualidade pós-colheita de amoras-pretas 'Tupy' conservadas em diferentes sistemas de armazenamento. Author(s): FLORES CANTILLANO, R. F. Repository: BDPA Publication year: 2018
Beneficiamento de frutos e oportunidades a agroindustria familiar. Author(s): CARVALHO, G. F. de; LIMA, G. M. T.; DURIGAN, M. F. B. Repository: BDPA Publication year: 2018
Soma térmica para caracterizar nove cultivares de cafeeiro no ciclo 2015/16 em Varginha - MG. Author(s): ANGELO, P. C. da S.; CARVALHO, C. H. S. de O florescimento e o desenvolvimento e maturação dos frutos do cafeeiro são importantes para a adaptabilidade e produtividade das plantas e para o planejamento de colheitas escalonadas. Estes processos... ... Repository: BDPA Publication year: 2016

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