Filter by:

Publication year
More...
Language of publication
Embrapa Units
Types of publication

Search by:

 

Author(s): RIBEIRO, O. D.; NASCIMENTO, W. M. O. do; CRUZ, F. J. R.; GURGEL, E. S. C.

Myrciaria dubia, or camu-camu, is a perennial species that produces fruits of great nutritional interest because they have high levels of antioxidant compounds. The species occurs spontaneously on Ama... ...

Repository: BDPA     Publication year: 2021

Author(s): CASTRO, L. C. de; DALL'AGNOL, R.; ETHUR, E. M.; WEIDLICH, L.; KAUFFMANN, C.; SAUTER, I. P.; MUNIZ, A. W.; LOHMANN, P. M.; BOUCHACOURT, O.; GERMANI, J. C.; VAN DER SAND, S. T.

As plantas medicinais têm sido amplamente empregadas na terapia de diversas patologias, constituindo parte das ferramentas terapêuticas utilizadas no controle das mais variadas moléstias humanas. A at... ...

Repository: BDPA     Publication year: 2012

Author(s): PASCOAL, G. B.; MEZA, S. L. R.; TOBARUELA, E. C.; FRANZON, R. C.; MASSARETTO, I. L.; PURGATTO, E.

Brazil is home to a rich biodiversity of native edible fruits renowned for their health-promoting compounds and flavors. Among these, Eugenia uniflora L. (Brazilian pitanga) is particularly notable. T... ...

Repository: BDPA     Publication year: 2025

Author(s): BARROS, A. P. A.; SILVA, I. S.; CANDIDO, F.; WAGNER, R.; BIASOTO, A. C. T.

The growing interest in the production of red sparkling wines has encouraged research into their chemical composition and the contributions of these characteristics to enhance their quality and comple... ...

Repository: BDPA     Publication year: 2023

Author(s): BRILHANTE, N. S.; BIZZO, H. R.; FARIA-MACHADO, A. F. de; SANTOS, M. C. da S.; GAMA, P. E.

Olive oil consists mainly of triglycerides, in about 97 to 99% by weight. The minor compounds are a complex mixture of polar, apolar and amphiphilic substances, such as tocopherols, phenolic compounds... ...

Repository: BDPA     Publication year: 2019

Author(s): MORAIS, S. DE M.; GALVÃO, M. DE S.; CARVALHO, L. M. DE; OLEGARIO, O. S.; PEREIRA, G. E.; ANDRADE LIMA, L. L. DE; SILVA, F. L. H. DA; MADRUGA, M. S.

The present research aimed to identify the volatile profle of sparkling wines from São Francisco Valley, which products will have soon the Geographical Indication requested by the producers. Volatile... ...

Repository: BDPA     Publication year: 2022

Author(s): RIBEIRO, T. F. L.; OLIVEIRA, D. J. DE A.; COSTA, J. G. da; MARTINEZ GUTIERREZ, M. A.; OLIVEIRA, E. J. de; RIBEIRO JUNIOR, K. A. L.; GOULART, H. F.; RIFFEL, A.; SANTANA, A. E. G.

Cassava is an essential tuber crop used to produce food, feed, and beverages. Whitefly pests, including Aleurothrixus aepim (Goeldi, 1886) (Hemiptera: Aleyrodidae), significantly affect cassava-based... ...

Repository: BDPA     Publication year: 2023

Author(s): CASTRO, V. L. S. S. de; JONSSON, C. M.; SILVA, M. S. G. M. e

O capítulo examina os resultados de ensaios em organismos expostos a compostos formulados de forma tradicional ou através da nanotecnologia, visando contribuir para a implementação de práticas eficaze... ...

Repository: BDPA     Publication year: 2024

Author(s): LEÃO, P. M. R.; NEVES, L. C.; COLOMBO, R. C.; SHAHAB, M.; OLIVEIRA, J. M. F. de; LUZ, F. J. de F.; ROBERTO, S. R.

Repository: BDPA     Publication year: 2019

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

 


Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.