Search Publications
Filter by:
Author(s): ASSIS, G. M. L. de; VALENTIM, J. F.; ANDRADE, C. M. S. de Forage peanut (Arachis pintoi) is a forage legume of relatively recent use in beef and dairy cattle feeding. Although it is native exclusively to Brazil, the first culti-var, Amarillo, was released in... ... |
Author(s): ANDRADE, C. M. S. de; ASSIS, G. M. L. de; GONCALVES, R. C.; FERREIRA, A. S.; OLIVEIRA, Y. M. F. de Forage peanut (Arachis pintoi) is considered a legume ideotype for use in mixed pastures in humid tropical regions, but its adoption has been hindered by low availability and high prices of commercial... ... |
|
Author(s): ANDRADE, C. M. S. de; GARCIA, R.; VALENTIM, J. F.; PEREIRA, O. G. This study was carried out to evaluate the dynamics of sward condition and botanical composition of a mixed pasture of marandugrass (Brachiaria brizantha cv. Marandu), forage peanut (Arachis pintoi cv... ... |
Author(s): ANDRADE, C. M. S. de; GARCIA, R.; VALENTIM, J. F.; FERREIRA, O. G. This study was carried out to evaluate the productivity and utilization efficiency of a mixed marandugrass (Brachiaria brizantha cv. Marandu), forage peanut (Arachis pintoi cv. Mandobi) and tropical k... ... |
Author(s): SOUSA, A. C. B.; JUNGMANN, L.; CAMPOS, T. de; SFORÇA, D. A.; BOAVENTURA, L. R.; SILVA, G. M. B.; ZUCCHI, M. I.; JANK, L.; SOUZA, A. P. The Guineagrass (Panicum maximum Jacq.) is one of the most important tropical forage grasses, but genetic knowledge and tools regarding this species are still limited. Therefore, 20 novel polymorphic... ... |
Author(s): SANTOS, V.; ALMEIDA, R. G. de; LAURA, V. A.; ALVES, F. V.
|
Author(s): SILVEIRA, M. C. T. da; NASCIMENTO JÚNIOR, D. do; SILVA, S. C. da; EUCLIDES, V. P. B.; MONTAGNER, D. B.; SBRISSIA, A. F.; RODRIGUES. C. S.; SOUSA, B. M. de L.; PENA, K. da S.; VILELA, H. H. ABSTRACT - Understanding of the morphogenetic characteristics allows comprehension of aspects related to the form and function of forage plants, providing opportunities to identify potentially high pr... ... |
|
Author(s): PEREIRA, J. F.; AZEVEDO, A. L. S.; PESSOA FILHO, M. A. C. de P.; ROMANEL, E. A. da C.; PEREIRA, A. V.; VIGNA, B. B. Z.; SOUZA SOBRINHO, F. de; BENITES, F. R. G.; LEDO, F. J. da S.; BRITO, G. G. de; MEIRELES, K. G. X.; CAVALLARI, M. M.; RESENDE, R. M. S.; MACHADO, J. C. ABSTRACT: Pasture is the main food source for more than 200 million cattle heads in Brazil. Although Brazilian forage breeding programs have successfully released well-adapted, high-yielding cultivars... ... |
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.