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Author(s): SILVA, A. B. da; MONTEIRO, R. A. C.; CARVALHO, C. A. B. de; BARROS, I. de; MORENZ, D. A.; MOUSTACAS, V. S.; XAVIER, D. B.; RODRIGUES, K. da S. Shading pastures alters the animals' routine and may have an influence on their relationship with water. The objective was to assess the behavior of crossbred cows related to shade and the search for... ... |
Author(s): CÔNSOLO, N. R. B.; PAULA, A. P. M. DE; FOZ, B. M.; COLNAGO, L. A.; MORAES, T. B.; NASSU, R. T.; SANTOS, P. M. DOS; PFLANZER, S. B. Aging process is an important technology used to improve meat quality and eating experience, but different types of aging produce differences on meat organoleptic traits. |
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Author(s): TERRA, L. R.; QUEIROZ, S. C. do N. de; TERAO, D.; FERREIRA, M. M. C. Papaya (Carica papaya) is a fruit widely consumed in the world due to its pleasant taste and high nutritional value. Brazil stands out as one of the world?s largest producers and exporters of papaya.... ... |
Author(s): ALVES, M. da S.; COELHO, E. F.; CARDOSO, C. E. L.; ANDRADE NETO, T. M. de; SANT'ANA, J. A. do V.; SANTANA JUNIOR, E. B. The objective of the work was to evaluate the effect of different combinations of two nitrogen sources applied by fertirrigation on the yield of cv. Grande Naine banana and on benefit-cost relationshi... ... |
Author(s): MEO FILHO, P. de; BERNDT, A.; MARCONDES, C. R.; TULLIO, R. R.; LEMES, A. P.; BOAS, D. F. V.; GUILARDI, J. H.; SAKAMOTO, L. S.; MENDES, E. D. M.; BUENO, I. C. da S.
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Author(s): BARROS, N. N.; BOMFIM, M. A. D.; ALMEIDA, E. M. de; LEITE, L. A. A. Este trabalho apresenta um modelo de cocho funcional e de baixo custo para a suplementação alimentar de caprinos e ovinos que permite que sua altura do solo possa ser alterada e adequad a animais de d... ... |
Author(s): GOMES, R. da C.; NEVES, A. P.; ARAÚJO, T. A. C. de; SILVA, A. M. da; LATTA, K. I.; MENEZES, G. R. de O.; BONIN, M. de N.; TORRES JUNIOR, R. A. de A. Losses in mineral supplementation of grazing cattle is likely to occur in unsheltered troughs, mainly throughout the rainy season both by lixiviation and hardening. The aim was to evaluate supplement... ... |
Author(s): PORTO, M. O.; ASSIS, A. A. R. de; CAVALI, J.; SALES, M. F. L.; FERREIRA, E.; OLIVEIRA JÚNIOR, J. S. de; SOUZA, P. de J.; ANDRADE, R. A. Protein-energy supplementation of beef cows has been scarcely applied in Brazil. However, the use of ruminant fermentation modulating additives has become a viable alternative in the Supplementation o... ... |
Author(s): SILVA, I. R.; MAGNABOSCO, C. de U.; EIFERT, E. da C.; COSTA, M. F. O. e; ALVES, M. G. O.; PEREIRA, L. S. Abstract: Information about the domestic life and food supply of 151 Nellore females, aged 9 to 12 months and contemporaneity of 90 days were used, accompanied by the Brazilian Nelore Program of the N... ... |
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