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Effects of winemaking on 'marselan' red wines: volatile compounds and sensory aspects. Author(s): POZZATTI, M.; GUERRA, C. C.; MARTINS, G.; SANTOS, I. D. dos; WAGNER, R.; FERRÃO, M. F.; MANFROI, V. Winemaking processes and volatile compounds perform an important role in contributing to the quality of wines. ?Marselan? is a red grape variety grown in several countries such as France, Brazil and C... ... Repository: BDPA Publication year: 2020
Wood characterization using the power spectral density and phase velocity of ultrasonic signals. Author(s): MAIA, O. M. de A.; SCHNEIDER, F. K.; MAIA, J. M.; NEVES, L. C.; PENTEADO, S. do R. C. The application of non-destructive testing (NDT) in the analysis of trees in forest plantations permits the evaluation of the wood quality, the internal defects in development or pest attack and its c... ... Repository: BDPA Publication year: 2014
Multivariate optimization and comparison between conventional extraction (CE) and ultrasonic-assisted extraction (UAE) of carotenoid extraction from cashew apple. Author(s): COELHO, T. L. S.; SILVA, D. S. N.; SANTOS JUNIOR, J. M. DOS; DANTAS, C.; NOGUEIRA, A. R. de A.; LOPES JÚNIOR, C. A.; VIEIRA, E. C. Carotenoids are an essential component of cashew and can be used in pharmaceuticals, cosmetics, natural pigment, food additives, among other applications. The present work focuses on optimizing and co... ... Repository: BDPA Publication year: 2022
Mammary gland development of dairy heifers fed diets containing increasing levels of metabolisable protein: metabolisable energy. Author(s): ALBINO, R. L.; MARCONDES, M. I.; AKERS, R. M.; DETMANN, E.; CARVALHO, B. C. de; SILVA, T. E. Repository: BDPA Publication year: 2015
Ultrasound-assisted extraction of biopolymers from vegetable source with reuse of residual solution. Author(s): COIMBRA, P. P. S.; TAKEITI, C. Y.; CARVALHO, C. W. P. de; CARDOSO, F. de S. N.; GONÇALVES, E. C. B. de A. Repository: BDPA Publication year: 2019
Determinação de potássio em rochas silicáticas por espectrometria de emissão atômica com chama após dissolução assistida por ultrassom. Author(s): BALDEZ, D. L.; AVILA, L. O.; TORRES, D. P.; MARTINAZZO, R.; SILVEIRA, C. A. P.; VIEIRA, M. A. Repository: BDPA Publication year: 2018
Production of dairy embryos: influence of donor breed and crossbreeding strategy. Author(s): GRAZIA, J. G. V.; SIQUEIRA, L. G. B.; CAMARGO, L. S. de A.; MARQUES JUNIOR, A. P.; VIANA, J. H. M. Repository: BDPA Publication year: 2016
Assessment of luteal function in goats by ultrasonographic image attribute analysis. Author(s): ARASHIRO, E. K. N.; FONSECA, J. F. da; PEREIRA, L. G. R.; FERNANDES, C. A.; BRANDÃO, F. Z.; OBA, E.; VIANA, J. H. M. The aim of this study was to evaluate the potential of luteal echotexture (mean pixel value and heterogeneity), as a tool for assessing luteal function during different phases of the estrous cycle in... ... Repository: BDPA Publication year: 2010
Características ecográficas do parênquima testicular de touros mantidos em pastagens de Integração-Lavoura-Pecuária-Floresta em clima tropical. Author(s): ROMANELLO, N.; BARRETO, A. DO N.; SOUSA, M. A. DE P.; TONATO, F.; MARCONDES, C. R.; GARCIA, A. R. The study aimed to evaluate the effects of shaded pastures on the testicular echogenicity and scrotal circumference of bulls raised in a tropical environment. Sixty four bulls (n=64) were used in the... ... Repository: BDPA Publication year: 2021
Anthocyanin extraction methods: synthesis of morpho-anatomical knowledge for decision-making based on decision-tree Author(s): BARROS, G. L. de; SILVA, F. T. S.; TEIXEIRA, R. S.; WAGNER, J. G.; ROMBALDI, C. V.; VIZZOTTO, M.; UBEYITOGULLARI, A.; NORA, L. Abstract: Efficient anthocyanin extraction from emerging food matrices is essential in food technology and requires a precise, consistent, and clear extraction method. This study aimed to develop a de... ... Repository: BDPA Publication year: 2024

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