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Author(s): BARBERENA, I. M.; ESPINDULA, M. C.; ARAÚJO, L. F. B. de; MARCOLAN, A. L.
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Author(s): HORTA, L. P.; MOTTA, Y. C. C.; BARBOSA, G. M.; BRAGA, T. C.; MARRIEL, I. E.; FÁTIMA, A. de; MODOLO, L. V. The plant phenolic natural products (PNPs) protocatechuic aldehyde, syringaldehyde and vanillin were used as platforms for obtaining four urease inhibitors. Urea (urease substrate) or thiourea (urease... ... |
Author(s): ROSA, C. Q.; ÁVILA, T. F. S.; OLIVEIRA, B.; FÁTIMA, A. de; MARRIEL, I. E.; MODOLO, L. V. This work aimed to investigate the effect of new urease inhibitors on the development of Pennisetum glaucum (Pearl millet). |
Author(s): LOURENÇO, K. S.; ERNANI, P. R.; CORREA, J. C.; SULIAN JUNKES DAL MOLIN; LOURENÇO, L. S. Abstract: Quantification of ammonia volatilization after addition of animal residues and nitrogen (N) mineral fertilizers to the soil is important for N management in fertilization programs. The objec... ... |
Author(s): SILVA, S. C.; HORTA, L. P.; SILVA, C. M. da; DOHANIK, C.; GOULART, G. A. C.; MARRIEL, I. E.; FÁTIMA, A. de; MODOLO, L. V.
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Author(s): ESPINDULA, M. C.; ROCHA, V. S.; SOUZA, M. A. de; CAMPANHARO, M.; PIMENTEL, A. J. B. O objetivo deste estudo foi avaliar o desempenho produtivo do trigo irrigado, submetido à fertilização com ureia ou ureia+NBPT aplicadas em ose única ou parcelada. O experimento foi conduzido, de junh... ... |
Author(s): MODOLO, L. V.; HORTA, L. P.; MARRIEL, I. E.; FÁTIMA, A. de
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Author(s): BRAZ, A. J. B. P.; FERREIRA, C. J. B.; SILVEIRA, P. M. da; SIMON, G. A.; ASSIS, R. L. de; BRAZ, G. B. P.; MEDEIROS, R. V. The efficiency of new fertilizers as a nitrogen source in super-early cycle common bean cultivars still needs to be better known. The objective was to quantify the effect of new sources and time of ap... ... |
Author(s): CARVALHO, M. da C. S.; NASCENTE, A. S.; TEIXEIRA, P. C. Urea is the most used N fertilizer for upland rice, however, a great percentage of N loss can occur with the use of this fertilizer. The use of products that provide reduction of N loss for urea ferti... ... |
Author(s): SOUZA, T. M.; PRANDO, A. M.; MIRANDA, M. Z. de; HIROOKA, EL. Y.; ZUCARELI, C. The chemical composition of wheat kernels (Triticum aestivum L.) directly affects the quality of flour by modifying its functional and technological properties, determining its use by the industry. Fi... ... |
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