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Author(s): NUNES, P. H.; PIERANGELI, E. V.; SANTOS, M. O.; SILVEIRA, H. R. O.; MATOS, C. S. M. de; PEREIRA, A. B.; ALVES, H. M. R.; VOLPATO, M. M. L.; SILVA, V. A.; FERREIRA, D. D. Leaf water potential is one of the main parameters used to assess water relations in plants by revealing levels of tissue hydration. It is commonly measured with the Scholander pressure chamber; which... ... |
Author(s): MACIEL, D. A.; SILVA, V. A.; ALVES, H. M. R.; VOLPATO, M. M. L.; BARBOSA, J. P. R. A. de; SOUZA, V. C. O.; SANTOS, M. O.; SILVEIRA, H. R. DE O.; DANTAS, M. F.; FREITAS, A. F. de; SANTOS, J. O. DOS Traditionally, water conditions of coffee areas are monitored by measuring the leaf water potential throughout a pressure pump. However, there is a demand for the development of technologies that can... ... |
Author(s): SANTOS, L. M.; FERRAZ, G. A. e S.; CARVALHO, M. A. de F.; CAMPOS, A. A. V.; MENICUCCI NETO, P.; XAVIER, L. A. G.; MATTIA, A.; BECCIOLINI, V.; ROSSI, G. Coffee is a key agricultural product in national and international markets. Physiological parameters, such as plant growth indicators, can signal interruptions in these processes. This study aimed to... ... |
Author(s): PERMANHANI, M.; COSTA, J. M.; CONCEIÇÃO, M. A. F.; SOUZA, R. T. de; VASCONCELOS, M. A. S.; CHAVES, M. M. Table grapes are one of the most productive and economically relevant fruit crops worldwide. Table grape production characterizes by high water productivity but also by an intensive use of water, whic... ... |
Author(s): MONTEIRO, B. A.; REISSER JUNIOR, C.; ROMANO, L. R.; TIMM, L. C.; TOEBE, M.
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Author(s): VAZ, C. M. P.; CALBO, A. G.; PORTO, L. F.; PORTO, L. H.
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Author(s): MARANHÃO, S. R.; POMPEU, R. C. F. F.; SOUZA, H. A. de; CÂNDIDO, M. J. D.; FONTINELE, R. G.; LOPES, M. N.; CAVALCANTE, A. C. R.; ROGERIO, M. C. P.; GUEDES, F. L. Abstract: This work aimed to evaluate the physiological parameters, the biomass flow, and the productive characteristics of the grasses BRS Piatã and BRS Paiaguás at different levels of water supply i... ... |
Author(s): SOUZA, S. A.; RODRIGUES, L. N.; CUNHA, F. F. da In regions such as the Brazilian Cerrado where water availability is low and disputes for water resources are increasing, it is important to evaluate technologies that can increase the efficiency of i... ... |
Author(s): ARAÚJO JÚNIOR, G. do N.; MORAIS, J. E. F. de; SOUZA, L. S. B. de; STEIDLE NETO, A. J.; ARAUJO, G. G. L. de; SILVA, T. G. F. da In the agricultural sector, using lower quality water sources has increased in irrigation practice. Thus, this review summarizes the consequences of using brackish and/or saline water in irrigated agr... ... |
Author(s): RONQUIM, C. C.; PRADO, H. B. A. P.; SOUZA, J. P. de Growth and leaf nutrient content were compared in young potted plants of Copaifera langsdorffii in sunny and shaded areas without water stress. Besides, carbon assimilation and leaf water relations we... ... |
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