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 Author(s): VALENTIM, J. F.; VOSTI, S. A. These challenges are set alongside new opportunities provided by new and better-performing markets; new technology; some marked shifts in the political climate at the local, state, and international l... ... |
 Author(s): DALAZEN, J. R.; ROCHA, R. B.; PEREIRA, L. L.; ALVES, E. A.; ESPINDULA, M. C.; SOUZA, C. A. de Most of the Western Amazon coffee production is made from growing unregistered clones, selected by the coffee growers themselves. The aim of this study is to evaluate the sensory profile and genetic d... ... |
 Author(s): ASSIS, G. M. L. de; VALLE, C. B. do; ANDRADE, C. M. S. de; VALENTIM, J. F. Brachiaria humidicola is a perennial and stoloniferous forage grass, with excellent adaptation to infertile soils and waterlogging. Producers in northern Brazil have become interested in this species,... ... |
 Author(s): RUEDA, B. L.; McROBERTS, K. C.; BLAKE, R. W.; NICHOLSON, C. F.; VALENTIM, J. F.; FERNANDES, E. C. M. Low-input cultivated pastures to feed cattle have dominated land use after forest clearing for decades in the western Brazilian Amazon. This study was undertaken to help understand the inherent nutrie... ... |
 Author(s): KAINER, K. A.; WADT, L. H. de O.; GOMES-SILVA, D. A. P.; CAPANU, M. Brazil nut (Bertholletia excelsa H.B.K.) is a long-lived emergent, distributed throughout much of the Amazon?s terra firme forests, and lianas that climb this forest dominant are in a superior positio... ... |
 Author(s): SOUZA, C. A. de; TEIXEIRA, A. L.; TORRES, J. D.; SILVA, C. A.; ESPINDULA, M. C.; ROCHA, R. B. Growing Coffea arabica in regions of the Western Amazon is limited by early maturation and by its limited adaptation to regions of low altitude and high temperature. The aim in this study was to quant... ... |
 Author(s): SCHIELEIN, J.; BÖRNER, J.; VALENTIM, J. F. Reducing deforestation in tropical forest areas requires effective environmental governance and the transformation of agricultural systemstowards less land-demanding production forms. Our study invest... ... |
 Author(s): RUDNICK, V. A. de S.; VIEIRA JÚNIOR, J. R.; FERNANDES, C. de F.; ROCHA, R. B.; TEIXEIRA, A. L.; RAMALHO, A. R.; ESPINDULA, M. C.; SANTOS, A. V.; ANJOS, E. F. M. dos; UCHÔA, F. P. Root-knot disease is among the main diseases affecting coffee crop. The plant selection to the development new resistant cultivars is among one the most efficient methods of control. The present work... ... |
 Author(s): OLIVEIRA, M. V. N. d'; OLIVEIRA, L. C.; ACUÑA, M. H. A.; BRAZ, E. M. Foi conduzido um estudo sobre a dinâmica de crescimento em floresta localizada no Estado do Acre na Amazônia sul ocidental, onde uma área de 20 ha foi explorada para extração de madeira em 1992. O est... ... |
 Author(s): BEBER, P. M.; ASSIS, G. M. L. de; CLEMENCIO, R. de M.; JANK, L. The knowledge of the genetic parameters of bromatological traits in forages is essential to support the selection of genotypes that will be released as new cultivars. The objectives of this study were... ... |
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