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 Author(s): PAIVA, A. J.; SILVA, S. C. da; PEREIRA, L. E. T.; CAMINHA, F. O.; PEREIRA, P. de M.; GUARDA, V. D. A. Knowledge regarding morphogenetic characteristics has contributed to the understanding of plant responses to variations in climatic conditions and management practices. However, the original framework... ... |
 Author(s): OLIVEIRA, A. C. S. de; MARTINS, S. G. F.; ZACARIAS, M. S. Forecast models based on climatic conditions are of great interest in Integrated Pest Management (IPM) programs. The success of these models depends, among other factors, on the knowledge of the tempe... ... |
 Author(s): BERNARDO, A. P. da S.; SILVA, A. C. M. da; FRANCISCO, V. C.; RIBEIRO, F. A.; NASSU, R. T.; CALKINS, C. R.; NASCIMENTO, M. da S.; PFLANZER, S. B. This study evaluated the effects of freezing, prior to and after dry aging, on the microbiological and physical-chemical quality of beef. Strip loins (n = 24) from 12 carcasses were assigned to four t... ... |
 Author(s): CÔNSOLO, N. R. B.; PAULA, A. P. M. DE; FOZ, B. M.; COLNAGO, L. A.; MORAES, T. B.; NASSU, R. T.; SANTOS, P. M. DOS; PFLANZER, S. B. Aging process is an important technology used to improve meat quality and eating experience, but different types of aging produce differences on meat organoleptic traits. |
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 Author(s): JACINTO, M. A. C.; SANTOS, H. S. L. dos; PUCCI, M. C.
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 Author(s): LIMA, F. B. de; PASSOS, A. M. A. dos; SILVA, J. B. da; ALVES, C. Z.; NETTO, D. A. M.; COTRIM, M. F. The accelerated aging test has stood out among vigor tests. It has been used with different objectives, including as an assistance method in the selection of cultivars for plant breeding. This researc... ... |
 Author(s): REZENDE-DE-SOUZA, J. H.; NASSU, R. T.; MACEDO, R. E. F. DE; FRANCISCO, V. C.; KARWOWSKI, M. S. M.; PFLANZER, S. B. A new type of aging has been employed in which the meat receives a layer of fat prior to aging, known as being butter-aged. This study investigated the effects of using milk butter and pork lard as co... ... |
 Author(s): ALMEIDA, I. C. de; GONCALVES, S. B.; MACHADO, F. A simulação computacional é uma ferramenta bastante utilizada na resolução de equações que descrevem sistemas na Engenharia Química, bem como na otimização e acompanhamento de processos. O software As... ... |
 Author(s): PEREIRA, N. R.; FIORINI, F. B.; CRUCIOL, M.; KUROMOTO, V. M. Introduction. New technologies and science communication at Embrapa: Digital revolution and network communication; Communication for innovation. Communication results and challenges in the digital age... ... |
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