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Author(s): BARBOSA, L. H. A.; KNUPP, A. M.; MATA, W. M. da; FERREIRA, E. P. de B.; DIDONET, A. D. On common bean cropping, green manures may reduce or eliminate the use of N fertilizers, ensuring the conservation of the natural resources and reducing production costs. Besides, the use of green man... ... |
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Author(s): MUTADIUA, C. A. P.; STOLF, R.; ABREU, L. S. de Resumo: O manejo da agrobiodiversidade sob princípios agroecológicos tem sido visto como uma das ferramentas estratégicas para a sustentabilidade de agroecossistemas, quer na recuperação das condições... ... |
Author(s): OLIVIERI, F.; ABREU, L. S. de Resumo: O artigo apresenta a discussão sobre o papel do saber das populações tradicionais na construção de conhecimentos que dão suporte a manejos sustentáveis de recursos naturais. Para tanto retoma... ... |
Author(s): OLIVEIRA, G. N. de; PEREIRA, I. M. T. F.; BELLINI, L. de S.; BATISTA, E. R.; MALAGODI-BRAGA, K. S. Agroecological production systems favor ecological interactions due to the absence of pesticides and the great diversity of angiosperms, enabling the integration of these systems and meliponiculture.... ... |
Author(s): OELOFSE, M.; HOGH-JENSEN, H.; ABREU, L. S. de; ALMEIDA, G. F.; EL-ARABY, A.; HUI, Q. Y.; SULTAN, T.; NEERGAARD, A. de Certified organic agriculture stipulates a range of principles and standards, which govern farmer practices. The recent global expansion of organic agriculture has raised new challenges for organic ag... ... |
Author(s): MENESES, D. J. de; LOCATELLI, M. de C.; MARTINEZ, R. A. S.; POSTERLI, W. R. de O.; LIMA, M. V. G.; SANTI, A.; BEHLING, M.; MAGALHÃES, M. O. L. The present work aimed to characterize the chemical, physical and organic matter attributes on three land use systems (No Tillage System-NTS, Livestock Forestry Integration-LFI and Native Forest-NF),... ... |
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Author(s): HARTERREITEN-SOUZA, E. S.; TOGNI, P. H. B.; PIRES, C. S. S.; SUJII, E. R.
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Author(s): FARIAS, L. F.; SOARES, J. P. G.; JUNQUEIRA, A. M. R.; MALAQUIAS, J. V. The sustainability of organic production and the agroecological transition of farmers in the Chapada dos Veadeiros region was evaluated using the Environmental Impact Assessment System of Agricultural... ... |
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