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Author(s): NOGUEIRA, R. I.; TONON, R. V.; PACHECO, S.; PONTES, S. M. O objetivo deste trabalho foi avaliar e comparar o efeito da goma Arábica, maltodextrina e do amido modificado (CapsulTM) na retenção de carotenoides presentes em suco de cenoura microencapsulado por... ... |
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