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Author(s): GURGEL, A. L. C.; DIFANTE, G. dos S.; MONTAGNER, D. B.; ARAUJO, A. R. de; DIAS, A. M.; SANTANA, J. C. S.; RODRIGUES, J. G.; PEREIRA, M. de G. It is estimated that approximately 47% of the world?s ruminant meat and milk is produced in tropical and subtropical regions, with pasture comprising the main food base of these animals. Nitrogen fert... ... |
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Author(s): CARVALHO, M. A.; FONSECA, C. E. L. da; RAMOS, A. K. B.; BRAGA, G. J.; FERNANDES, F. D.; PESSOA FILHO, M. A. C. de P. Abstract: BRS Sarandi is adapted to low and medium fertility soils. Annual DMY is 11 t ha-1 and levels of CP and IVDMD are 8.7 and 56.5, respectively. The average daily weight gain is 0.7 kg head-1 da... ... |
Author(s): AGUIAR, D. A.; MELLO, M. P.; NOGUEIRA, S. F.; GONÇALVES, F. G.; ADAMI, M.; RUDORFF, B. F. T. The unavoidable diet change in emerging countries, projected for the coming years, will significantly increase the global consumption of animal protein. It is expected that Brazilian livestock product... ... |
Author(s): ANDRADE, C. M. S. de; ASSIS, G. M. L. de; GONCALVES, R. C.; FERREIRA, A. S.; OLIVEIRA, Y. M. F. de Forage peanut (Arachis pintoi) is considered a legume ideotype for use in mixed pastures in humid tropical regions, but its adoption has been hindered by low availability and high prices of commercial... ... |
Author(s): GARCIA, A. R.; ROMANELLO, N.; BARRETO, A. N.; JACINTO, M. A. C.; BERNARDI, A. C. de C.; PEZZOPANE, J. R. M.; LUZI, F.; REDAELLI, V.; COSTA, L. N.; ZAPPATERRA, M.; TONATO, F.; MARCONDES, C. R.; PEDROSO, A. de F.; BRANDÃO, F. Z.; BARIONI JUNIOR, W. This study aimed to evaluate the thermal comfort and the scrotal temperature gradients of bulls of two breeds raised on natural shaded tropical pastures. |
Author(s): SANTOS, S. A.; TAKAHASHI, F.; CARDOSO, E. L.; FLORES, C. P.; OLIVEIRA, L. O. F. de; SOUZA, G. da S. e; GOMES, E. G.; ORTEGA, E. Wetland grasslands are important ecosystems for raising beef cattle, because they are highly productive and present forages with high quality. Most of these ecosystems are threatened by overgrazing or... ... |
Author(s): VEGA BRITEZ, G. D.; VARGAS JUNIOR, F. M.; RETORE, M.; SILVA, M. C.; LEDESMA, L. L. M.; SILVA, A. L. A.; MONTESCHIO, J. O.; FERNANDES, T. he nutritional requirements can be met, and carcass quality can be achieved by using concentratesupplementation in the diets of grazing lambs. This study evaluated the effects of different concentrate... ... |
Author(s): ANDRADE, C. M. S. de; GARCIA, R.; VALENTIM, J. F.; FERREIRA, O. G. This study was carried out to evaluate the productivity and utilization efficiency of a mixed marandugrass (Brachiaria brizantha cv. Marandu), forage peanut (Arachis pintoi cv. Mandobi) and tropical k... ... |
Author(s): FURTADO, A. J.; ABDALA FILHO, A. L.; BRUNO, J. F.; PASQUINI NETO, R.; LOBO, A. A. G.; SILVA, G. V. DA; PERNA JUNIOR, F.; ALVES, T. C.; BERNDT, A.; PEDROSO, A. de F.; MEDEIROS, S. R. de; OLIVEIRA, P. P. A.; RODRIGUES, P. H. M. In this study, we evaluate the effects of intercropping pigeon pea (Cajanus cajan (L.) Millsp.) with tropical pastures for feeding Nellore cattle and compared animal performance and enteric CH4 emissi... ... |
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