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Author(s): COTRIM, C. E.; COELHO, E. F.; COELHO FILHO, M. A.; RAMOS, M. M. The evapotranspiration of the mango crop was estimated by the soil water balance method in a ten-year age microsprinkler irrigated mango orchard. The experiment was carried out at Federal Agricultural... ... |
Author(s): FERREIRA, F. L. V.; RODRIGUES, L. N.; ALTHOFF, D.; AMORIM, R. S. S. The evaluation of water and energy cycles from the estimation of water balance is a fundamental instrument to assess the water potential of a region. Thus, the objective of this study was to evaluate... ... |
Author(s): TEIXEIRA, A. H. de C.; TONIETTO, J.; LEIVAS, J. F. Over the last few decades, the Brazilian semiarid region has appeared as one of the main tropical wine production areas in the country. The aim of this research was the elaboration and application of... ... |
Author(s): COTRIM, C. E.; COELHO, E. F.; COELHO FILHO, M. A.; RAMOS, M. M. The evapotranspiration of the mango crop was estimated by the soil water balance method in a drip irrigated mango orchard implanted in 1998. The experiment was carried out at Federal Agricultural Tech... ... |
Author(s): SILVA JUNIOR, A. C. da; SOUZA, P. J. de O. P. de; SOUSA, D. de P.; MARTORANO, L. G.; SILVA, C. M. da; SILVA, C. M. da; NUNES, H. G. G. C.; LIMA, M. J. A. de; SOUSA, A. M. L. de; PINTO, J. V. de N.; RUIVO, M. de L. P.; ALVES, J. D. N.; CONCEIÇÃO, H. E. O. da Energy and water dynamics are crucial for citrus development in the Eastern Amazon. This study aimed to determine the energy balance, water demand, and crop coefficient of acid lime in the northeast r... ... |
Author(s): MARANHÃO, S. R.; SILVA, R, G, da; ARAUJO, G. G. L. de; CÂNDIDO, M. J. D. In the Brazilian semi-arid region, most cattle properties that use small dams as a source of water are unaware of the water balance of this system, which makes it difficult to plan and use this resour... ... |
Author(s): NOBRE, I. de S.; ARAUJO, G. G. L. de; SANTOS, E. M.; CARVALHO, G. G. P. de; ALBUQUERQUE, I. R. R. de; OLIVEIRA, J. S. de; RIBEIRO, O. L.; TURCO, S. H. N.; GOIS, G. C.; SILVA, T. G. F. da; PERAZZO, A. F.; ZANINE, A. de M.; FERREIRA, D. de J.; SANTOS, F. N. de S.; CAMPOS, F. S. The aim of this study was to evaluate the intake, digestibility, water balance and growth performance of lambs receiving diets containing cactus silage under an intermittent water supply. Thirty-six m... ... |
Author(s): ALVES, J. N.; ARAUJO, G. G. L. de; G. NETO, S.; VOLTOLINI, T. V.; SANTOS, R. D. dos; ROSA, P. R.; GUAN, L.; McALLISTER, T.; NEVES, A. L. A. In the near future, ruminants may be forced to consume low-quality water since potable drinking water will become increasingly scarce in some regions of the world. A completely randomized design trial... ... |
Author(s): TEIXEIRA, A. H. de C.; BASTIAANSSEN, W. G. M.; MOURA, M. S. B. de; SOARES, J. M.; AHMAD, M. D.; BOS, M. G. Crop water parameters, including actual evapotranspiration, transpiration, soil evaporation,crop coefficients, evaporative fractions, aerodynamic resistances, surface resistances andpercolation fluxes... ... |
Author(s): LIMA, P. R. de; ARAÚJO, C. de A.; CAMPOS, F. S.; MENEZES, V. G.; RIBEIRO, N. L.; ARAUJO, G. G. L. de; MENEZES, D. R.; MATOS, M. H. T. de; QUEIROZ, M. A. A.; SANTOS, E. M. This study aimed to evaluate the intake and nutrient digestibility, water, and nitrogen balance of Santa In?es crossbred ewes under confinement receiving reductions in the water supply. Thirty-two San... ... |
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