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 Author(s): NICODEMO, M. L. F.; MATTHIENSEN, A.; OLIVEIRA FILHO, E. C. de; PEREIRA, L. A.; BRITO, L. T. de L.; OTENIO, M. H.; OLIVEIRA, M. D. de; SCORZA JUNIOR, R. P. This chapter addresses Embrapa?s contribution to target 6.3, which relates to water quality and pollution reduction. Decreasing the availability of good quality water is a growing and global concern.... ... |
 Author(s): PRADO, R. B.; MONTEIRO, J. M. G.; BARROS, L. C. de; PARRON, L. M.; SILVA, M. S. G. M. e; RIBEIRO, P. E. de A.; FIGUEIREDO, R. de O. This chapter presents an overview of anthropogenic pressures on water resources and their ecosystems, some strategies for conserving these resources for water production, as well as a picture of Embra... ... |
 Author(s): FERREIRA, F. L. V.; RODRIGUES, L. N.; ALTHOFF, D.; AMORIM, R. S. S. The evaluation of water and energy cycles from the estimation of water balance is a fundamental instrument to assess the water potential of a region. Thus, the objective of this study was to evaluate... ... |
 Author(s): CERDEIRA, A. L.; PESSOA, M. C. P. Y.; BOLONHEZI, D.; GOMES, M. A. F.; SPADOTTO, C. A.; SOUZA, M. D. de; FERRACINI, V. L.; QUEIROZ, R. H. C.; LANCHOTE, V. L.; QUEIROZ, S. C. do N. de; F. NETO, C. The region of Ribeirão Preto City located in São Paulo State, southeastern Brazil, is an important and highly mechanized sugar cane producing area. It is also an important recharge area of the Guarany... ... |
 Author(s): RIBEIRO, P. E. de A.; SILVA, M. S. L. da; COELHO, E. F.; BARROS, L. C. de; SIMOES, W. L.; MARMO, C. R.; GUILHERME, L. C.; CORREA, R. de O.; OTENIO, M. H.; TAVARES-DIAS, M.; PAULA, V. R. de; BERNARDES FILHO, R. This chapter describes agricultural practices, products, processes, methodologies and services (trainings and consulting) that may contribute to target 6.b of Sustainable Development Goal 6 (SDG 6), a... ... |
 Author(s): FERREIRA, R. S.; VEIGA, H. P.; SANTOS, R. G. B. dos; SAIA, A.; RODRIGUES, S. C.; BEZERRA, A. F. M.; HERMES, L. C.; MOURA, A.; CUNHA, L. H. Abstract: The Programa Água Doce-PAD(in English: Fresh Water Program) promoted by the Brazilian Federal Government under the coordinationof the Environmental Ministry, seeks to promote sustainable use... ... |
 Author(s): SOUZA, R. de C. S. de; TURETTA, A. P. D.; BONATTI, M.; SIEBER, S. There is limited focus on the water-energy-food (WEF) nexus approach at the local scale, particularly considering the social contexts of neglected territories. To contribute to this debate, we propose... ... |
 Author(s): FOGACA, F. H. dos S.; FURTADO, A. A. L.; SILVA, C. A. da; TAVARES-DIAS, M.; KEMENES, A.; ROUTLEDGE, E. A. B. Oceans cover three quarters of the planet surface, connect populations through ports and markets; are, thus, an important natural and cultural heritage for humanity. Marine environments offer importan... ... |
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 Author(s): SIMOES, W. L.; BRITO, L. T. de L.; SILVA, M. S. L. da; MATTHIENSEN, A.; COELHO, E. F.; BARBOSA, R. S.; ARAUJO, G. G. L. de; CAMPECHE, D. F. B.; SANTOS, R. D. dos; MELO, R. F. de This chapter discusses aspects related to the water-use efficiency in irrigated agriculture and animal production, as well as possibilities to use rainwater as a way to reduce the effects of regional... ... |
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