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*Content only available in Portuguese

A aceitação do feijão-caupi (Vigna unguiculata) na alimentação da população da região Norte, incluindo o Amapá, é relevante e com petencial para crescimento. Contudo, existe informação li

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Agricultural practice: For planting/sowing     Launch year: 2016     Responsible Unit: Embrapa Amapá

BRS Tapaihum, which in the language of the Pataxó indigenous people means black, is a cowpea ( Vigna unguiculata) cultivar with black tegument for irrigated areas and upland areas in Bahia, P ...

Product: Cultivar     Launch year: 2011     Responsible Unit: Embrapa Semi-arid Region

BRS Pujante is a cowpea cultivar that is always green with long beans and pods. It is recommended for rainfed cultivation in the first half of the year, and under irrigation in the second half of

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Product: Cultivar     Launch year: 2007     Responsible Unit: Embrapa Semi-arid Region

BRS Guirá is the first black cowpea cultivar recommended for Pará state. It is recommended for the Brazilian state of Pará and offers excellent grain quality, above-average yield, and a size that suit ...

Product: Cultivar     Launch year: 2023     Responsible Unit: Embrapa Eastern Amazon

*Content only available in Portuguese

A BRS Natalina é a primeira cultivar de feijão-caupi “manteiguinha” do Brasil. O consumo desta variedade é uma tradição da culinária paraense e brasileira, produzida por agricultores familiares em

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Product: Cultivar     Launch year: 2023     Responsible Unit: Embrapa Eastern Amazon

BRS Bené is a light-brown cowpea cultivar with a large bean size. It is recommended for the Brazilian state of Pará and offers excellent grain quality, above-average yield and a size that suits both m ...

Product: Cultivar     Launch year: 2023     Responsible Unit: Embrapa Eastern Amazon

BRS Utinga is a rugged white cowpea cultivar with a large bean size. It has excellent grain quality, high production potential and a modern architecture that suits both manual and mechanized harvestin

Product: Cultivar     Launch year: 2023     Responsible Unit: Embrapa Eastern Amazon

Cowpea cultivar that offers wide adaptation, early cycle, modern plant architecture, and grains with large commercial acceptance. Production of dry beans/peas and green beans/peas (purple pod) FEATUR

Product: Cultivar     Launch year: 2009     Responsible Unit: Embrapa Mid-North

The BRS Rouxinol cultivar is recommended for the different production systems that are commonly used for cowpeas in Bahia. Its traits include indeterminate growth habit and semi-erect size. Its cycle

Product: Cultivar     Launch year: 2002     Responsible Unit: Embrapa Mid-North

*Content only available in Portuguese

Cultivar de porte semi-prostrado, ramos relativamente consistentes, resistência ao acamamento e inserção das vagens no nível da folhagem. Cruzamento obtido da linhagem TE96-290-12

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Product: Cultivar     Launch year: 2008     Responsible Unit: Embrapa Mid-North