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Açaí BRS Pará

*Content only available in Portuguese

A BRS Pará é a primeira cultivar de açaí para cultivo em terra firme, lançada pela Embrapa Amazônia Oriental e a primeira cultivar de açaí do Brasil. É originada por meio de três ciclos de seleção

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Product: Cultivar     Launch year: 2005     Responsible Unit: Embrapa Eastern Amazon

*Content only available in Portuguese

Agricultural practice: Other agricultural practices     Launch year: 2015     Responsible Unit: Embrapa Amapá

*Content only available in Portuguese

Agricultural practice: For plant disease management     Launch year: 2017     Responsible Unit: Embrapa Acre

*Content only available in Portuguese

Agricultural practice: For driving/pruning     Launch year: 1999     Responsible Unit: Embrapa Eastern Amazon

*Content only available in Portuguese

Process: To obtain processed food (agroindustry)     Launch year: 2021     Responsible Unit: Embrapa Amapá

*Content only available in Portuguese

Product: Software     Launch year: 2023     Responsible Unit: Embrapa Eastern Amazon

BRS Pai d’Égua: açaizeiro irrigado de terra firme

*Content only available in Portuguese

A BRS Pai d’Égua é resultado da pesquisa com melhoramento genético do açaizeiro que apresenta duas características principais: produção na entressafra e frutos menores. Dur

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Product: Cultivar     Launch year: 2019     Responsible Unit: Embrapa Eastern Amazon

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