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| This project aims to give Oriental Amazon Embrapa structure and channels for technology transfers that intend to develop agricultural and agro-industrial ventures by means of incubation of technology-based businesses, and focusing on meliponiculture, fruit derivatives, medicinal plant products and bio-jewelry. Technology transfers encourage economical and social development of entire regions, and that is one of the challenges faced by the Institutions of Research, Development and Innovation such Status: Completed Start date: Fri Aug 01 00:00:00 GMT-03:00 2008 |
| The project aimed to use and develop methodologies for expansion and training of multipliers in dairy farming to make reach the farmers products, processes and technologies already generated by Embrapa Dairy Cattle, thus contributing to the improvement of life in the countryside. The strategy was focused on partnership and cooperation among institutions for the development and use of innovative and traditional mechanisms to modernize the dairy production chain in Brazil. Technology transfer was Status: Completed Start date: Thu Sep 01 00:00:00 GMT-03:00 2011 |
| Mato Grosso state has great potential for fruit production, considering the edaphoclimatic aspects of the region, domestic demand and the significant number of small farms. This project aims to establish a process for continued training of technicians aimed at promoting the development of fruit production in the state of Mato Grosso. Status: Completed Start date: Thu Sep 01 00:00:00 GMT-03:00 2011 |
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Brazil annually consumes 10.5 million tons of wheat, half of which is produced in the country, which entails an approximate outlay of 800 million dollars in wheat imports. The high cost of production and the difficulties in the obtention of cultivars with technological qualities that meet market requirements are among the main limiting factors for the Brazilian wheat production chain. Out of all the cultivars available from all Brazilian breeders, about two thirds were created from germplasm ...Status: Completed Start date: Sun Apr 01 00:00:00 GMT-03:00 2012 |
| This project aims to evaluate the productive potential of explored forest areas after one cutting cycle (30 years) and propose a forestry management system for the second cutting cycle in the Amazon. Technological ability and floristic variety of arboreal species will also be evaluated, in areas previously submitted to forest exploration 30 years ago (Tapajós National Forest). This project, headed by Oriental Amazon Embrapa in partnership with Federal Rural University of the Amazon, aims to deve ... Status: Completed Start date: Sat Mar 01 00:00:00 GMT-03:00 2008 |
| Our goal is to train and mentor technicians in the dairy sector; strengthen the ties between research, extension and the production sector; and drive technologies to different regions and target audiences of the state of Mato Grosso through the Continuing Education method called the Training and Visit System - T&V Status: Completed Start date: Sat Oct 01 00:00:00 GMT-03:00 2011 |
| Status: Completed Start date: Wed Oct 01 00:00:00 GMT-03:00 2014 |
| Brazil is the fifth largest producer of milk in the world with 35 billion liters produced in 2015. However, Brazilian dairy farmers still need improve milk quality and reduce production costs. One of the major limiting factors to increase the efficiency and competitiveness of milk production in Brazil is the management of dairy farms. In this context, Embrapa Gado de Leite developed, in partnership with the Central Cooperative of Rural Producers of Minas Gerais -(Cooperativa Central dos Produtor Status: Completed Start date: Tue May 01 00:00:00 GMT-03:00 2018 |
| Local knowledge: social and economic insertion of family milk producers in a sustainable environment Family farming in Brazil has great potential, representing a sector of relevant social and economic importance for Brazilian society, although it also shows weaknesses. Some strategies such as farming on an ecological basis as well as artisanal products have been considered to support and intermediate the insertion of smallholders in the market. To this end, this project sought to implement the use of ecologically based production systems and encourage non-agricultural activities as a means to p Status: Completed Start date: Fri Feb 01 00:00:00 GMT-03:00 2008 |
| Development programs aimed at increasing production, improve milk quality and assist genetic selection of livestock are strategic initiatives to modernize the dairy chain in Brazil. Farmers, mostly family-scale, need special guidance to access technological information and training programs to increase production and improve productivity of the dairy herd. In addition, action plans and strategies to improve milk quality are essential in order to promote their inclusion in the formal dairy market Status: Completed Start date: Fri Mar 01 00:00:00 GMT-03:00 2013 |