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Author(s): NASCIMENTO, T. V. C.; MIRANDA, M. de S.; BARROS, C. H. S. C.; SOUZA, T. T. dos S.; LOPES JÚNIOR, E. S.; VOLTOLINI, T. V.; MORAES, S. A. de; NOGUEIRA, D. M.; CORDEIRO, M. F. This study aimed to evaluate the return of post partum ovarian activity in dairy goats supplemented with different levels of energy during the dry period in the semi-arid region of Pernambuco. Twenty-... ... |
Author(s): JESUS, F. L. M.; ALMEIDA, F. B. de; DUARTE, J. L.; OLIVEIRA, A, E. M. F. M.; CRUZ, R. A. S.; SOUTO, R. N. P.; FERREIRA, R. M. A.; KELMANN, R. G.; CARVALHO, J. C. T.; LIRA-GUEDES, A. C.; GUEDES, M.; SOLAN, C.; FERNANDES, C. P. Andiroba (Carapa guianensis) seeds are the source of an oil with a wide range of biological activities and ethnopharmacological uses. However, few studies have devoted attention to innovative formulat... ... |
Author(s): BARRETO, A. G.; NOGUEIRA, R. I.; MATTOS, L. da S. de; GODOY, R. C. B. de; FREITAS, S. P. At present, there is quite limited market for pinhão products due to their low level of industrialization. This study aimed to evaluate the drying process of pinhão at 40 oC, 50 oC and 60 °C for essen... ... |
Author(s): OLIVEIRA, G. H. H.; CORRÊA, P. C.; BOTELHO, F. M.; GONELI, A. L. D.; AFONSO JUNIOR, P. C.; CAMPOS, S. C. The effects of drying conditions on the shrinkage of Coffea arabica L., cultivar Catuaí Vermelho, were studied. An exponential model derived from the kinetic model was used to describe the shrinkage k... ... |
Author(s): LIMA, M. A. de; PAZIANOTTO, R. A. A.; VILLELA, O. V.; PARAIBA, L. C. Abstract: This study aimed to investigate the diurnal variation of methane (CH4) emission in a flooded-irrigated rice field at different stages of the plant development under tropical climate in three... ... |
Author(s): SILVA, F. B. F.; SILVA, G. T. S. T. da; TORRES, J. A.; OLIVEIRA, C. R. de Tin oxide (SnO2) nanoparticles were synthesized by the co-precipitation method and mechanically modified by high-energy ball milling. The experimental results demonstrate that the collision with zirco... ... |
Author(s): FACCHI, C. S.; VALENTINI, F. D. A.; PAGNUSSATT, H.; LEITE, F.; DAL SANTO, A; ANIECEVSKI, E.; ROSSATO, G.; ZACCARON, G.; ALBA, D. F.; MILARCH, C. de F.; PETROLLI, R. R.; GALLI, G. M.; SILVA, A. S da; TAVERNARI, F. de C.; PETROLLI, T. G. Abstract: The objective of this study was to evaluate the effects of different levels of microencapsulated carvacrol and cinnamaldehyde on metabolizable energy, feed digestibility, intestinal morphome... ... |
Author(s): ARAÚJO, R. B.; RUIZ, J.; RODRIGUES, S.; KRABBE, E. L.; CHEN, J.; WEDEKIND, K.
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Author(s): SÁ, J. M. e; CABALLERO, S. S. U.; JANTALIA, C. P.; SOARES, L. H. de B.; ALVES, B. J. R.; BODDEY, R. M.; MARCHAO, R. L.; VILELA, L. O objetivo deste trabalho foi avaliar a eficiência energética de sistemas especializados e mistos de produção de grãos e carne e o balanço energético na produção de bioenergia. Foram avaliados dados d... ... |
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