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Iron absorption from biofortified beans evalueted by stable isotopes. ABSTRACT - The introduction of biofortified crops like beans with higher iron content is a useful tool in preventing diseases such as anemia. The biofortification aims to reach the root of the problem... ... Repositório: BDPA Ano de publicação: 2015
Industrial processing of canned beans. Beans are popular as a protein-filled legume of high nutritional value, being one of the most planted species in the world. However, recent years have seen a decrease in the consumption of beans, owin... ... Repositório: BDPA Ano de publicação: 2017
Adaptability of brazilian beans cultivars to industrial canning. A current alternative for meeting the modern consumer?s beans food demands is the industrial processing. This study evaluated the adaptability of eight Brazilian beans cultivars to industrial canning... ... Repositório: BDPA Ano de publicação: 2020
BRS FS308: common bean cultivar with light red kidney beans, por export. BRS FS308 is a common bean cultivar with beans of the light red kidney commercial group for farmers interested in production for export. BRS FS308 has 100-seed weight of 55 grams, semi-early cycle, se... ... Repositório: BDPA Ano de publicação: 2022
Assessing the genotypic performance of carioca beans through mixed models. Using genotypes adapted to different regions is one of the main ways to increase Brazilian bean yield. The aim of the present study was to assess the genotypic performance of Carioca beans through mix... ... Repositório: BDPA Ano de publicação: 2018
Transaction costs in beans market in Brazil. This paper aimed to evaluate the presence of transaction costs in the beans market in Brazil. Therefore, threshold autoregressive (TAR) models were used to check cointegration and the existence of tra... ... Repositório: BDPA Ano de publicação: 2015
Consumer preferences and importance of food crops like rice and beans in Brazil. The objective of this study is to report the behaviour of the domestic market for food crops like rice and beans, and the consumption habits of Brazilians, exploring data from the national household b... ... Repositório: BDPA Ano de publicação: 2005
Consumers intention towards purchasing IP certified beans: an analysis using the theory of planned behaviour (TPB). The patterns of consumption of food have been rapidly changing. This change has been reflecting in the increase of safer and more sustainable food consumption. Agricultural foods that are grown in Int... ... Repositório: BDPA Ano de publicação: 2017
Is there hope for BNF in common beans? Although since 1984 there are Rhizobium strains available for common bean inoculation in Brazil, a survey in 2014 showed that only 15% of the Brazilian farmers adopt inoculation as a routine practice.... ... Repositório: BDPA Ano de publicação: 2016

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