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Author(s): MALUF, M. P.; SILVA, C. C. da; OLIVEIRA, M. de P. A. de; TAVARES, A. G.; SILVAROLLA, M. B.; GUERREIRO FILHO, O.

In this work, we studied the biosynthesis of caffeine by examining the expression of genes involved in this biosynthetic pathway in coffee fruits containing normal or low levels of this substance. The... ...

Repository: BDPA     Publication year: 2009

Author(s): FAVORETTO, P.; SILVA, C. C. da; TAVARES, A. G.; GIATTI, G.; MORAES, P. F.; LOBATO, M. T. V.; SILVAROLLA, M. B.; OLIVEIRO FILHO, G.; MALUF, M. P.

Breeding of caffeine-free coffee cultivars require tools for an early selection of progenies bearing this later trait. Genes from caffeine synthesis and degradation represent major targets for the dev... ...

Repository: BDPA     Publication year: 2017

Author(s): GEROMEL, C.; FERREIRA, L. P.; CAVALARI, A. A.; PEREIRA, L. F. P.; VIEIRA, L. G. E.; LEROY, T.; MAZZAFERA, P.; MARRACCINI, P.

In this study, we investigated more particularly the sucrose synthase (Susy: EC2.4.1.13) at the biochemical and molecular levels during the development of coffee fruits. In addition, feeding experimen... ...

Repository: BDPA     Publication year: 2005

Author(s): NUNES, F. V.; MELO, I. S. de

The plant kingdom is colonized by a diverse array of endophytic bacteria, which form a non-pathogenic relationship with their hosts. Endophytic bacteria may confer benefits to the plant, and the benef... ...

Repository: BDPA     Publication year: 2006

Author(s): ACRE, L. B.; VIENCZ, T.; ROCHA, R. B.; ALVES, E. A.; BENASSI, M. T.

This research aimed to compare the composition profiles of roasted Coffea canephora varieties (conilon, robusta, and intervarietal hybrids) grown in the Western Amazon. Ten coffees of each variety wer... ...

Repository: BDPA     Publication year: 2024

Author(s): ROCHA, G.; GRYNBERG, P.; QUEIROZ, P.; TOGAWA, R. C.; PURCENA, T.; MARTINS, E.

Repository: BDPA     Publication year: 2022

Author(s): SANTOS, L. P.; SCHIMPL, F. C.; SILVA, E. de B.; SANTOS, G. A. N. dos; SILVA, J. F. da

This work was developed with the general objective of evaluating the potential of using young guarana leaves as raw material for the food, cosmetics and pharmaceutical industries, and with specific ob... ...

Repository: BDPA     Publication year: 2023

Author(s): GEROMEL, C.; FERREIRA, L. P.; GUERREIRO, S. M. C.; CAVALARI, A. A.; POT, D.; PEREIRA, L. F. P.; LEROY, T.; VIEIRA, L. G. E.; MAZZAFERA, P.; MARRACCINI, P.

Sucrose metabolism and the role of sucrose synthase were investigated in the fruit tissues (pericarp, perisperm, and endosperm) of Coffea arabica during development. Acid invertase, sucrose phosphate... ...

Repository: BDPA     Publication year: 2006

Author(s): FRANCISCO, J. S.; ALMEIDA, I. F. de; PORTELA, C. da S.; ALVES, E. A.; ROCHA, R. B.; MORI, A. L. B.; BENASSI, M. de T.

Considerando a limitação de dados na literatura para cafés da espécie C. canephora, oobjetivo do trabalho foi estudar o perfil de compostos bioativos hidrossolúveis (trigonelina, cafeína e ácidos clor... ...

Repository: BDPA     Publication year: 2024

Author(s): SOUSA, P. H. M. de; MAIA, G. A.; AZEREDO, H. M. C. de; RAMOS, A. M.; FIGUEIREDO, R. W. de

Repository: BDPA     Publication year: 2010

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