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Edible coating based on carnauba wax nanoemulsion and cymbopogon martinii essential oil on papaya postharvest preservation. Author(s): FERREIRA, M. D. Papaya is a fruit of great importance worldwide. However, significant losses during postharvest have been reported, which can be minimized by applying lipid nanoemulsions as edible coatings associated... ... Repository: BDPA Publication year: 2022
Genetic inheritance of black seed coat in soybean. The standard phenotype of R gene is black hilum on black seed. The genetic control of several soybean (Glycine max L. Merr.) natural variants has not been studied. The genetic type T16 is the only occ... ... Repository: BDPA Publication year: 2020
Genetic inheritance of black seed coat in soybean. The standard phenotype of R gene is black hilum on black seed. The genetic control of several soybean (Glycine max L. Merr.) natural variants has not been studied. The genetic type T16 is the only occ... ... Repository: BDPA Publication year: 2021
Chitosan edible films and coatings - a review. Author(s): AZEREDO, H. M. C. de Repository: BDPA Publication year: 2011
Polyglycerol citrate: A novel coating and inoculation material for soybean seeds. Author(s): BRESOLIN, J. D.; HUNGRIA, M.; RIBEIRO, C.; MATTOSO, L. H. C. ABSTRACT The microbial inoculation of legumes such as soybeans is crucial for thriving plant growth due to symbiotic nitrogen (N) fixation and biological plant N fertilization. Soybean requires microb... ... Repository: BDPA Publication year: 2024
Carboxymethyl cellulose and sodium alginate edible coating to preserve the quality of strawberry. Author(s): SOARES, A. G.; FREITAS-SILVA, O.; CABRAL, L. M. C. Strawberry is a small fruit considered one of the most appreciated berries by the Brazilian population, for its pleasant flavour and source of vitamin C. However, it is a highly perishable fruit due t... ... Repository: BDPA Publication year: 2019
Effect of Antimicrobial Starch Edible Coating on Shelf-Life of Fresh Strawberries. Author(s): GARCIA, L. C. Strawberry is a very sensitive fruit and presents a short post-harvest shelf-life. Among the factors responsible for strawberries’ quality loss are high metabolic activities and mold decay. To increas... ... Repository: BDPA Publication year: 2012
Revealing the Structure Formation on Polyglycerol Citrate Polymers - An Environmentally Friendly Polyester as a Seed-Coating Material. Author(s): COLNAGO, L. A.; RIBEIRO, C.; MATTOSO, L. H. C. Abstract: A detailed structural investigation of a promising bio-based polymer, polyglycerol citrate polyester, obtained by the bulk polycondensation of glycerol (Gly) against citric acid (Cit) under... ... Repository: BDPA Publication year: 2023
Fertilizers with coated urea in upland rice production and nitrogen apparent recovery. Author(s): CARVALHO, M. da C. S.; NASCENTE, A. S.; TEIXEIRA, P. C. Urea is the most used N fertilizer for upland rice, however, a great percentage of N loss can occur with the use of this fertilizer. The use of products that provide reduction of N loss for urea ferti... ... Repository: BDPA Publication year: 2016
Anthracnose Controlled by Essential Oils: Are Nanoemulsion-Based Films and Coatings a Viable and Efficient Technology for Tropical Fruit Preservation? Author(s): CABRAL, L. M. C.; FREITAS-SILVA, O.; ROSENTHAL, A.; TONON, R. V. Post-harvest diseases can be a huge problem for the tropical fruit sector. These fruits are generally consumed in natura; thus, their integrity and appearance directly affect commercialization and con... ... Repository: BDPA Publication year: 2023

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