Search Publications
Filter by:
Author(s): FOGACA, F. H. dos S.; TRINCA, L. A.; BOMBO, A. J.; SANT'ANA, L. S. The by-products generated from industrial filleting of tilapia surimi can be used for the manufacture of surimi. The surimi production uses large amounts of water, which generates a wastewater rich in... ... |
Author(s): GOMES, E. G.; SOUZA, G. da S. e; FREITAS, A. C. R. de; COSTA, F. de S.; KLEPKER, D. In this paper, we contribute to the low-carbon agriculture subject by evaluating the carbon-based performance of an experimental design carried out on a farm in the Brazilian Savanna (Cerrado biome),... ... |
Author(s): BOSSU, C. L.; FERREIRA, E. C.; CHAVES, F. S.; MENEZES, E. A.; NOGUEIRA, A. R. de A. A flow injection system was proposed to evaluate tIle transient product of a colorimetric reaction between hydrolysable tannin and potassium iodate (KIO3) solution. The system optimization was accompl... ... |
Author(s): GOMES, E. G.; SOUZA, G. da S. e; VIVALDI, L. J. In this article we propose the use of Data Envelopment Analysis (DEA) measures of efficiency, under constant returns to scale and input equal to unity, in the analysis of multidimensional nonnegative... ... |
Author(s): SOUZA, G. da S. e; GOMES, E. G.; SANTOS, S. A.; REZENDE, A. S. C. de; ANDRADE, D. R. de F.; NOGUEIRA, M. F.; TRIGO, P.; ABREU, U. G. P. de This study aimed to assess the physical performance of Pantaneiro horses with and without equine infectious anemia (EIA) under functional conditions of cattle management. The horses were subjected to... ... |
Author(s): MONTEIRO, C. A. S.; SARAIVA, H. F. R. A.; CARMARGO, A. J. R.; ROSA, P. S.; RODRIGUES, A. L. R.; SERAPIÃO, R. V.; NOGUEIRA, L. A. G.; CAMARGO, L. S. de A.; GARCIA, J. M.; OLIVEIRA, C. S.
|
Author(s): TERRA, L. R.; FERREIRA, M. M. C.; TERAO, D.; QUEIROZ, S. C. do N. de Abstract: The analysis of volatiles is an alternative in the routine of quality control of fruits, since the volatile metabolites can change in the presence of microorganisms. A well-established metho... ... |
Author(s): BARROSO, T. de O.; ROMANI, L. A. S. Desta forma, este artigo apresenta o processo e as alterações realizadas no design da nova versão do Agritempo a fim de melhorar continuamente a experiência do usuário em novos dispositivos, resoluçõe... ... |
Author(s): MATOS, M. C. de; MEDEIROS, J. A. de; SANTOS, L. B.; AZEREDO, H. M. C. de In multicomponent foods having both moist and dry components (e.g., pizzas and tacos), moisture migration between components causes undesirable texture changes (e.g., loss of crispiness of the dry com... ... |
|
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.