Search Publications
Filter by:
Author(s): Dos SANTOS, D. M.; MIGLIORINI, F. L.; SOARES, A. C.; MATTOSO, L. H. C.; OLIVEIRA, Jr., O. N.; CORREA, D. S. A disposable electrochemical immunosensor for on-site detection of aflatoxin B1(AFB1), one of the most toxic mycotoxins in agri-food products, was fabricated through a low-cost cut-printing method and... ... |
Author(s): MERCANTE, L. A.; IWAKI, L. E. O.; SCAGION, V. P.; OLIVEIRA JUNIOR, O. N.; MATTOSO, L. H. C.; CORREA, D. S. Bisphenol A (BPA) is an endocrine-disrupting chemical (EDC) employed in industrial processes that causes adverse effects on the environment and human health. Sensitive and inexpensive methods to detec... ... |
Author(s): MELO, A. M. A.; ALEXANDRE, D. L.; BORGES, M. de F.; FURTADO, R. F.; ALVES, C. R.; FIGUEIREDO, E. A. T.
|
Author(s): SANTOS, D. M. dos; MIGLIORINI, F. L.; COATRINI-SOARES, A.; SOARES, J.; MATTOSO, L. H. C.; OLIVEIRA, O. N.; CORREA, D. S. Ochratoxin A (OTA) is a mycotoxin that can contaminate food and is produced by fungal species such as Aspergillus carbonarius, Penicillium verrucosum, Aspergillus ochraceus, and Aspergillus niger [1].... ... |
Author(s): SILVA, P. F. da; GOMES, B. F.; LOBO, C. M. S.; CARMO, M.; ROTH, C.; COLNAGO, L. A. The in situ coupling between electrochemistry and spectrometric techniques can help in the identification and quantification of the compounds produced and consumed during electrochemical reactions. Th... ... |
Author(s): REIS, E. A. dos; SILVA, G. T. S. T. da; SANTIAGO, E. I.; RIBEIRO, C. Electrochemical CO2 reduction to fuels or commodity chemicals using renewable energy has drawn attention as a strategy for closing the anthropogenic chemical carbon cycle. More than that, enhancing th... ... |
Author(s): FERREIRA, F. da R.; FERREIRA, S. B.; ARAÚJO, A. J.; MARINHO FILHO, J. D. B.; PESSOA, C.; MORAES, M. O.; COSTA-LOTUFO, L. V.; MONTENEGRO, R. C.; SILVA, F. de C. da; FERREIRA, V. F.; COSTA, J. G. da; ABREU, F. C. de; GOULART, M. O. F.
|
Author(s): COSTAMILAN, L.; BERTAGNOLLI, P.; YORINORI, J.; ALMEIDA, A.; SEIXAS, C.; BINNECK, E.; ARAÚJO, M.; CARBONARI, J.
|
Author(s): OLIVEIRA, F. A. de; VIGNA, B. B. Z.; FAVERO, A. P.; HOHENLOHE, P. A.; SOUZA, A. P.
|
Author(s): CEZARO, A. M.; RIGO, A. A.; MARTINAZZO, J.; MUENCHEN, D. K.; MANZOLI, A.; CORREA, D. S.; STEFFENS, J.; STEFFENS, C.
|
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.