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 Author(s): ANDRADE, C. M. S. de; FERREIRA, A. S.; ASSIS, G. M. L. de Brazil is the center of origin of forage peanut (Arachis pintoi), the most important forage legume for use in mixed pastures in equatorial climates. Its main attributes are the high forage quality, gr... ... |
 Author(s): SANTOS, C. F. dos; MIQUELONI, D. P.; ASSIS, G. M. L. de Em amendoim forrageiro, a velocidade de estabelecimento depende da emissão de estolões, que sofre influência da disponibilidade de água no solo e pode variar conforme o genótipo. O objetivo deste estu... ... |
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