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Use of factorial design for optimization of microwave-assisted digestion of lubricating oil. Author(s): COSTA, L. M.; FERREIRA, S. L. C.; NOGUEIRA, A. R. de A.; NOBREGA, J. A. This work proposes the use of factorial design for optimization of microwave-assisted digestion of lubricating oil. The accuracy of digestion procedures is affected by critical experimental parameters... ... Repository: BDPA Publication year: 2005
Development of extractive solutions from Vismia guianensis (Aubl.) Choisy using a factorial design. Author(s): RODRIGUES, I. C.; CHAVES, F. C. M.; ARAÚJO, R. O. V.; SOUZA, T. P. de The aim of this study was to evaluate the influence of extractive parameters (extractive method and type of solvent) on the dry residue and total tannin content of extractive solutions from V. guianen... ... Repository: BDPA Publication year: 2013
Red sacaca essential oil-loaded nanostructured lipid carriers optimized by factorial design: cytotoxicity and cellular reactive oxygen species levels. Author(s): CHURA, S. S. D.; MEMÓRIA, K. A. S.; LOPES, A. T.; PELISSARI, F. M.; SILVEIRA, J. V. W. da; BEZERRA, J. de A.; CHAVES, F. C. M.; RODRIGUES, A. P.; FARIA, J. A. Q. A.; CARNEIRO, G. Amazonian flora includes several species with the potential to develop pharmaceutical and biotechnological products. The essential oils from Amazonian species possess some biological properties, such... ... Repository: BDPA Publication year: 2023
Bayesian factorial design as a tool in the identification of rice blast resistance sources. Author(s): MELLO, R. N.; MORAIS JUNIOR, O. P.; ABREU, A. G.; BORBA, T. C. O. Rice germplasm banks have many promising sources of resistance to pathogens. However, identification of resistant genotypes is often arduous, notably when the host-pathogen relationship is complex as... ... Repository: BDPA Publication year: 2016
Defining whole grain sorghum flour and water levels to improve sensory and nutritional quality of gluten-free bread: a factorial design approach. Author(s): CENTENO, A. C. L.; AGUIAR, E.; SANTOS, F.; QUEIROZ, V. A. V.; CONTI-SILVA, A.; KRUPA-KOZAK, U.; CAPRILES, V. This study aims to investigate the potential of white and bronze whole-grain sorghum flour to develop gluten-free bread (GFB) with acceptable sensory properties. Two 22 factorial designs, with two cen... ... Repository: BDPA Publication year: 2021
Optimization of the N, N, N-trimethyl chitosan (TMC) synthesis by factorial design. Author(s): BRITTO, D.; ASSIS, O. B. G. de Repository: BDPA Publication year: 2010
Optimization of the N,N,N-trimethyl chitosan (TMC) synthesis by factorial design. Author(s): BRITTO, D. de; FREDERICO, F. R.; ASSIS, O. B. G. de Repository: BDPA Publication year: 2010
M44: a factorial design analysis of growth kinetics of Pichia stipitis. Author(s): STEFANINI, R.; PACHECO, T. F.; GONCALVES, S. B.; MACHADO, F. Repository: BDPA Publication year: 2017
A factorial design applied to the study of chromium toxicity on the glutathione levels of Brachiaria brizantha and Brachiaria ruziziensis seedlings. Author(s): MARQUES, R.; OLIVEIRA, M. A. de L.; REIS, C. R. G. dos; KOPP, M. M.; PASSOS, L. P. Chromium toxicity in plants is observed at multiple levels, from reduced yield, through effects on leaf and root growth, to inhibition on enzymatic activities and mutagenesis. Repository: BDPA Publication year: 2015
Optimization of the N, N, N-Trimethyl Chitosan (TMC) Synthesis by Factorial Design for Nanoparticles Synthesis. Author(s): BRITTO, D. de; ASSIS, O. B. G. de Repository: BDPA Publication year: 2010

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