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Author(s): TORRES, T. Z.; SOUZA, M. I. F.; CUNHA, L. M. S.; CARVALHO, J. R. P. de; DALTIO, J.; MANGABEIRA, J. A. de C. Abstract. The article presents partial results of an ongoing research action, within the scope of the project ?Geodigital Inclusion and Territorial Management of Family-Based Production Units: Generat... ... |
Author(s): TURETTA, A. P. D.; TONUCCI, R. G.; MATTOS, L. M. de In this study, we present a framework to identify the weaknesses and potentialities of agroecosystems in three study areas, each one located in different biomes in Brazil: Atlantic Forest, Cerrado and... ... |
Author(s): MELO, P. G. S.; MORAIS, O. P. de; DINIZ, J. de A.; LOBO, V. L. da S.; FONSECA, J. R.; CASTRO, A. P. de; BASSINELLO, P. Z. The release of rice cultivar BRSGO Serra Dourada was based on favorable results from evaluation trials and units of observation implemented in farmers? properties. These farmers preferred the new cult... ... |
Author(s): GUIMARÃES, P. V. P.; DURIGAN, M. F. B.; CHAGAS, E. A.; GRIGIO, M. L.; SILVA, T. I. N. da; M. FILHO, A. A. de; MARQUES, C. S.; MATTIONI, J. A. M. Abstract The culture of camu-camu fruit is one of the most promising in the Amazon region; with proper industrialization the fruit could contribute to local food security, which raises excellent oppor... ... |
Author(s): HOLANDA JUNIOR, E. V.; AMANCIO, C. O. da G.; FARIAS, J. L. de S.; BORBA, M. F. S. A ciência, tecnologia e inovação (CT&I) têm papel preponde-rante na superação dos desafios sociais e ambientais. Inovação, contudo, não é sinônimo de progresso social e equilíbrio ambiental, podendo i... ... |
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Author(s): SILVA, D. A. S. da; FERREIRA, R. L. C.; GUEDES, M. C.; SOUSA, C. S. C. de; LIMA, R. B. de; ALMEIDA, A. S. de; SILVA, E. F. da The structuring of a consolidated forest economy in the Amazon region would be an unprecedented contribution to the conservation and socioeconomics of the rural community. Therefore, the objective of... ... |
Author(s): VASCONCELOS, J. M. G.; MOURÃO, A. E. B.; CAVALCANTE, A. C. R.; FRANCO, F. S. Resumo: O modelo de agricultura adotado no Nordeste brasileiro tem provocado degradação da caatinga, reduzindo a capacidade produtiva do solo, geração de renda e a insegurança alimentar na região semi... ... |
Author(s): OLIVEIRA, S. F.; PRADO, R. B.; FIDALGO, E. C. C.; TURETTA, A. P. D.; MONTEIRO, J. M. G.; PEDREIRA, B. da C. C. G.; ANTONIO, G. J. Y.; ASSIS, R. L. de; OITAVEN, S. R. A. Climate change is present in all sectors of global societies, causing various damages, including to agriculture. In this process, understanding the perception of the most affected population and inclu... ... |
Author(s): DIAS, T. A. B.; SÁ, T. D. de A.; HAVERROTH, M. The agricultural production of the social segments contemplated in this chapter ? family farmers, indigenous peoples and traditional populations ? has characteristics, meanings and challenges distinct... ... |
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