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Author(s): ROCHA, R. B.; ESPINDULA, M. C.; TEIXEIRA, A. L.; ALVES, E. A. ABSTRACT: With advancements in coffee cultivation, several traits may be considered in selection of plants, which must exhibit a set of favorable characteristics. The outturn index, defined as the rel... ... |
Author(s): DINIZ, L. E. C.; PADILHA, L.; MALUF, M. P. This study investigated the response of arabica coffee plants to the pathogen Pseudomonas coronafaciens pv. garcae using RNA-seq technology. Susceptible and resistant coffee plants were inoculated wit... ... |
Author(s): YASSITEPE, J. E. de C. T.; DANTE, R. A.; GERHARDT, I. R. Chromosome number is the most fundamental trait of a karyotype. Accurate chromosome counting is essential for further analyses including cytogenomics, taxonomic, evolutionary, and genomic studies. Des... ... |
Author(s): CUADRA, S. V.; SCIVITTARO, W. B.; STEINMETZ, S. Rice (Oryza sativa L.) is a staple food and plays a crucial role in the food security of many countries. However, rice cultivation is associated with significant methane (CH4) emissions, contributing... ... |
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