Autoria: CAMARGO, U. A.; MAIA, J. D. G.; QUECINI, V.; RITSCHEL, P. S.

Since 1977, Embrapa Uva e Vinho has been leading a breeding program, aiming to develop grape cultivars for different purposes as table grapes and also for wine and juice. The objectives of this progra... ...

Repositório: BDPA     Ano de publicação: 2010

Autoria: RITSCHEL, P. S.; MAIA, J. D. G.; CAMARGO, U.; SOUZA, R. T. de; FAJARDO, T. V. M.; NAVES, R. de L.; GIRARDI, C. L.; ZANUS, M. C.

In Brazil, genetic breeding aimed at developing novel grapevine cultivars is based on the diversity maintained at the Grapevine Germplasm Bank, consisting of approximately 1,000 accessions that have b... ...

Repositório: BDPA     Ano de publicação: 2014

Autoria: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina.

The 5th International Symposium on Tropical Wines - ISTW 2016 was held in the Senac's auditorium in Petrolina city, from October 19th to 21st 2016, in the main tropical wine producing region in Brazil... ...

Repositório: BDPA     Ano de publicação: 2017

Autoria: BIASOTO, A. C. T.; DUTRA, M. DA C. P.; AMORIM, T. A.; ARAÚJO, A. J. DE B.

Traditional methods for producing grape juice involve steps such as destemming, crushing, maceration, pasteurization, and bottling, where the process yield (<70%) poses a problem for producing compani... ...

Repositório: BDPA     Ano de publicação: 2023

Autoria: TEIXEIRA, A. H. de C.; TONIETTO, J.; LEIVAS, J. F.

Over the last few decades, the Brazilian semiarid region has appeared as one of the main tropical wine production areas in the country. The aim of this research was the elaboration and application of... ...

Repositório: BDPA     Ano de publicação: 2018

Autoria: PEREIRA, G. E.; GUERRA, C. C.

The lower-middle São Francisco river Valley is a new viticultural region located in northeast Brazil, between 8° and 90 Slatitude. ln this region it is possible to have two-three harvests a year, main... ...

Repositório: BDPA     Ano de publicação: 2010

Autoria: OLIVEIRA, C. R. S. de; SILVA, F. B. da; PONTES, G. M. de A.; MENDONÇA JÚNIOR, A. F.; LEAO, P. C. de S.

The seedless table grape ‘BRS Melodia’ stands out for its pink color and the special flavor of red berries, which make for commercial classification as gourmet type grapes. Cultivation of this new tab... ...

Repositório: BDPA     Ano de publicação: 2024

Autoria: ROBERTO, S. R.; BORGES, W. F. S.; COLOMBO, R. C.; KOYAMA, R.; HUSSAIN, I.; SOUZA, R. T. de

The objective of this study was to evaluate techniques, such as flower-cluster and berry-cluster thinning at different times, to prevent bunch compactness of ?BRS Vitoria?, a new black seedless grape.... ...

Repositório: BDPA     Ano de publicação: 2015

Autoria: LEAO, P. C. de S.

table grapes are cultivated in different Brazilian States. The most important production regions are Southeast, Northeast and South. Northeast region stands out as the main region producing and export... ...

Repositório: BDPA     Ano de publicação: 2010

Autoria: CAMARGO, U. A.; MAIA, J. D. G.; REVERS, L. F.; LEAO, P. C. de S.; QUECINI, V.; FERREIRA, M. E.; RITSCHEL, P. S.

The development of new grape cultivars in Brazil has been carried out by the Grape Breeding Program and the Grapevine Germplasm Bank (GGB) , established by Embrapa in 1977. The main results of this ef... ...

Repositório: BDPA     Ano de publicação: 2012