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Author(s): BERNARDES, D. F.; COLNAGO, L. A.

Repository: BDPA     Publication year: 2018

Author(s): BERNARDES, D. F.; COLNAGO, L. A.

Repository: BDPA     Publication year: 2017

Author(s): MACHADO, G. O.; TEIXEIRA, G. G.; GARCIA, R. H. S.; MORAES, T. B.; BONA, E.; SANTOS, P. M.; COLNAGO, L. A.

Low Field Time-Domain Nuclear Magnetic Resonance (TD-NMR) relaxometry was used to determine moisture, fat, and defatted dry matter contents in ?requeijão cremoso? (RC) processed cheese directly in com... ...

Repository: BDPA     Publication year: 2022

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