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 Author(s): ALMEIDA, R.; BOIN, P. R.; LEME, R. F.; NARDON, G. F.; ALLEONI, G. F.; CRUZ, G. M. D.; ALENCAR, M. M. de; LANNA, D. P. D. The last Editions ofthe Nutrient RequirementS of BeefCattle{NRC 1984 and NRC 1996) developed predictive equations for dry matter intake bv growing and finishing beef cattle. |
 Author(s): GOMES, R. da C.; SILVA, S. L.; CARVALHO, M. E.; REZENDE, F. M.; PINTO, L. F. B.; SANTANA, M. H. A.; STELLA, T. R.; MEIRELLES, F. V.; ROSSI JÚNIOR, P.; LEME, P. R.; FERRAZ, J. B. S. We looked for possible associations of SNPs in genes related to protein turnover, with growth, feed efficiency and carcass traits in feedlot Nellore cattle. Purebred Nellore bulls and steers (N = 290;... ... |
 Author(s): OLIVEIRA, P. S. N. de; COUTINHO, L. L.; TIZIOTO, P. C.; CESAR, A. S. M.; OLIVEIRA, G. B. de; DINIZ, W, J. da S.; LIMA, A. O. de; REECY, J. M.; MOURÃO, G. B.; ZERLOTINI NETO, A.; REGITANO, L. C. de A. Residual Feed Intake (RFI) is an economically relevant trait in beef cattle. Among the molecular regulatory mechanisms, microRNAs (miRNAs) are an important dimension in post-transcriptional regulation... ... |
 Author(s): NASCIMENTO, E. N. do; ROGERIO, M. C. P.; BATISTA, A. S. M.; CARNEIRO, M. S. de S.; VASCONCELOS, A. M. de; LEITE, E. R.; LANDIM, A. V.; SILVA, V. L.; COSTA, J. B.; COSTA, H. H. A. Abstract: This work aimed to determine the nutrient intake and quantitative aspects of sheep carcass from three different genetic groups. Eighteen animals with initial average body weight of 20.1kg we... ... |
 Author(s): PEREIRA, G. de M.; MARTINS, T. R.; LATTA, K. I.; RIBAS, M. N.; FERNANDES JUNIOR, J. A.; GOMES, R. da C.; MENEZES, G. R. de O. Growing concerns about the availability of drinkable water have increasingly pushed pressure on livestock production. Thus, the objective of this study was to evaluate the residual water intake (RWI)... ... |
 Author(s): COSTA, D. A. da; CARNEIRO, J. da C.; LOPES, F. C. F.; SOUZA, C. L. de; MOREIRA, G. R.; SALIBA, E. de O. S.; FIGUEIREDO, M. R. P. de; AMARAL, L. S. do ABSTRACT: The accurate determination of individual dry matter intake (DMI) is an important parameter for evaluating the nutritional value of a diet and allows for an adequate supply of food according... ... |
 Author(s): CROZARA, A. S.; EIFERT, E. da C.; MAGNABOSCO, C. de U.; COSTA, M. F. O. e; LOPES, F. B.; GUIMARÃES, N. C.; BRUNES, L. C.; SOARES, B. B. Identifying efficient animals is an alternative to reduce food costs and natural resources used in farming. The objective of this study was to identify the correlation between Residual Feed intake (RF... ... |
 Author(s): LIMA, A. O. de; TIZIOTO, P. C.; OLIVEIRA, P. S. N. de; GEISTLINGER, L.; ROCHA, M. I. P.; DINIZ, W. J. da S.; AFONSO, J.; BUSS, C. E.; PETRINI, J.; MOURAO, G. B.; COUTINHO, L. L.; REGITANO, L. C. de A.
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 Author(s): OLIVEIRA, D. E. de; MEDEIROS, S. R. de; TEDESCHI, L. O.; AROEIRA, L. J. M.; SILVA, S. C. da The n-alkanes have been used to estimate forage dry matter intake, digestibility and the diet composition in grazing animals. The objective this study was to compare chromium oxide and n-alkanes techn... ... |
 Author(s): CÓCARO, E. S.; OLIVEIRA, J. S.; MENDES, N. P.; ALFENAS, R. C. G.; BENEVENUTO JÚNIOR, A. A.; DELIZA, R.
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