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Author(s): MUNIZ, H. V. L.; ARIYOSHI, C.; FERREIRA, R. V.; FELICIO, M. S.; PEREIRA, L. F. P.

Lipids are compounds that play an important role in coffee bean development, contributing to beverage quality. Genome-wide association studies (GWAS) were conducted to pinpoint quantitative trait nucl... ...

Repository: BDPA     Publication year: 2024

Author(s): PAZIANOTTO, R. A. A.; RUGGIERO NETO, J.

Repository: BDPA     Publication year: 2012

Author(s): OLIVEIRA, J. P. B. de; ALEXANDRE, R. S.; NEGREIROS, J. R. da S.; LOPES, J. C.; BRUCKNER, C. H.

The objective was to evaluate the percentage of emergency plantlets and lipid peroxidation in seeds of 29 half-sib progenies of yellow passion fruit (Passiflora edulis Sims.) after 24 months under sto... ...

Repository: BDPA     Publication year: 2012

Author(s): SANT'ANA, G. C.; PEREIRA, L. F. P.; POT, D.; IVAMOTO, S. T.; DOMINGUES, D. S.; FERREIRA, R. V.; PAGIATTO, N. F.; SILVA, B. S. R. da; NOGUEIRA, L. M.; KITZBERGER, C. S. G.; SCHOLZ, M. B. S.; OLIVEIRA, F. F. de; SERA, G. H.; PADILHA, L.; LABOUISSE, J-P.; GUYOT, R.; CHARMETANT, P.; LEROY, T.

Lipids, including the diterpenes cafestol and kahweol, are key compounds that contribute to the quality of coffee beverages. We determined total lipid content and cafestol and kahweol concentrations i... ...

Repository: BDPA     Publication year: 2018

Author(s): RODRIGUES, W. P.; MARTINS, M. Q.; FORTUNATO, A. S.; MARTINS, L. D.; PAIS, I. P.; COLWELL, F.; LEITÃO, A. E.; RODRIGUES, A. P.; CAMPOSTRINI, E.; GHINI, R.

Depending on the greenhouse gas emission scenarios, air [CO2] could rise to between 421 and 936 ?L L-1, accompanied by a global surface warming between 0.3 and 4.8?C along the 2nd half of the present... ...

Repository: BDPA     Publication year: 2016

Author(s): OLIVEIRA, C. S.; FEUCHARD, V. L. da S.; QUINTAO, C. C. R.; OLIVEIRA, L. Z.; SARAIVA, N. Z.

Given the significant variation in lipid levels among bovine embryos, our study was designed to associate lipid content to oxidative stress in individual embryos undergoing vitrification, and to asses... ...

Repository: BDPA     Publication year: 2024

Author(s): LEAL, G. R.; OLIVEIRA, C. S.; MONTEIRO, C. A. S.; SARAIVA, H. F. R. A.; ROSA, P. M. S.; CAMARGO, A. J. R.; RODRIGUES, A. L. R.; VASCONCELOS, C. O. P.; NOGUEIRA, L. A. G.; SERAPIÃO, R. V.

Repository: BDPA     Publication year: 2015

Author(s): CARVALHO, I. P. C.; FIORENTINI, G.; BERCHIELLI, T. T.; BERNDT, A.; FRIGHETTO, R. T. S.; CANESIN, R. C.; LAGE, J. F.

Repository: BDPA     Publication year: 2011

Author(s): JUNQUEIRA, F. B.; ALVES, N. G.; ASCARI, I. J.; SILVA, D. R.; CAMPOS, J. P. A.; FARIA, L. R.; LIMA, R. R. de; SOUZA, J. C.; PAULA, F. A. P.; FONSECA, J. F. da

Abstract: The reproductive efficiency is directly related to the nutritional management. The diet lipid inclusion, especially with enhanced sources of omega 6 and omega 3 fatty acids, is positively as... ...

Repository: BDPA     Publication year: 2016

Author(s): CARVALHO, I. P. C. de; FIORENTINI, G.; BERNDT, A.; CASTAGNINO, P. S.; MESSANA, J. D.; FRIGHETTO, R. T. S.; REIS, R. A.; BERCHIELLI, T. T.

Abstract: The objective of this study was to evaluate the effect of lipid sources on voluntary intake, digestibility, performance, and CH4 emission of Nellore steers grazing Brachiaria brizantha cv. X... ...

Repository: BDPA     Publication year: 2016

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