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Author(s): WANG, F.; HARINDINTWALI, J. D.; WEI, K.; SHAN, Y.; MI, Z.; COSTELLO, M. J.; GRUNWALD, S.; FENG, Z.; WANG, F.; GUO, Y.; WU, X.; KUMAR, P.; KÄSTNER, M.; FENG, X.; KANG, S.; LIU, Z.; FU, Y.; ZHAO, W.; OUYANG, C.; SHEN, J.; WANG, H.; CHANG, S. X.; EVANS, D. L.; WANG, R.; ZHU, C.; XIANG, L.; RINKLEBE, J.; DU, M.; HUANG, L.; BAI, Z.; LI, S.; LAL, R.; ELSNER, M.; WIGNERON, J.-P.; FLORINDO, F.; JIANG, X.; SHAHEEN, S. M.; ZHONG, X.; BOL, R.; VASQUES, G. M.; LI, X.; PFAUTSCH, S.; WANG, M.; HE, X.; AGATHOKLEOUS, E.; DU, H.; YAN, H.; KENGARA, F. O.; BRAHUSHI, F.; LONG, X.-E.; PEREIRA, P.; OK, Y. S.; RILLIG, M. C.; JEPPESEN, E.; BARCELÓ, D.; YAN, X.; JIAO, N.; HAN, B.; SCHÄFFER, A.; CHEN, J. M.; ZHU, Y.; CHENG, H.; AMELUNG, W.; SPÖTL, C.; ZHU, J.; TIEDJE, J. M. The sustainability of life on Earth is under increasing threat due to human-induced climate change. This perilous change in the Earth's climate is caused by increases in carbon dioxide and other green... ... |
Author(s): MAGALHÃES, B. G.; ANDRADE, C. de L. T. de; LOPES, D. de C.; STEIDLE NETO, A. J.; AMARAL, T. A. Current climate changes affect agricultural production. Crop management strategies can be used to mitigate these effects. This study was carried out to evaluate the use of crop and soil management str... ... |
Author(s): ANTONIOLLI, L. R.; CZERMAINSKI, A. B. C.; ZUCOLOTO, M.; SIQUEIRA, D. L. Internal browning is an important disorder in pear fruit which can lead to economic losses. Pears (Pyrus communis L. cv. Bartlett) were harvested at early harvest maturity of 90 N from a commercial or... ... |
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Author(s): POCCARD-CHAPUIS, R.; BONAUDO, T.; PACHOUD, C.; DUVERGER, A.; RIBEIRO, C.; CLERC, A. S.; CASTRO, R.
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Author(s): FURTADO, A. J.; LOBO, A. A. G.; SILVA, G. V.; PASQUINI NETO, R.; BARROS, B. S. P.; BERNDT, A. Mitigation of greenhouse gas (GHG) emissions has become a very popular issue in recent years, due to the potential of these emissions to global warming. |
Author(s): BULLER, L. S.; BERGIER, I.; RECH, R. In this work, we show that the transition to more sustainable rural production can mitigate greenhouse gas (GHG) emissions by agroecosystems without compromising revenues, particularly in the Cerrado... ... |
Author(s): BULLER, L. S.; LIMA, I. B. T. de; ORTEGA, E.; MORAES, A.; SILVA, G. B. S. da; ZANETTI, M. R. Greenhouse gas emissions and climate change has been partially attributed to agricultural expansion by deforestation, while the pressure to assure food, fiber and energy for the future generations lea... ... |
Author(s): CASTANHEIRA, D. T.; BARCELOS, T. R.; GUIMARÃES, R. J.; CARVALHO, M. A. de F.; REZENDE, T. T.; BASTOS, I. dos S.; CRUVINEL, A. H. Water restriction significantly affects coffee (Coffea arabica L.) production. The study of a few agronomic techniques that optimizes water use can generate technologies for mitigating the effects of... ... |
Author(s): ANDRADE, C. de L. T. de; MAGALHÃES, B. G.; LOPES, D. de C.; STEIDLE NETO, A. J.; SOUZA, I. R. P. de; AMARAL, T. A. Ongoing climate change may affect rainfed maize yield in Brazil, which can be attenuated by some crop management strategies. This work aimed to evaluate, by using computational modeling, management pr... ... |
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