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Author(s): TANGARI, J.; ARAUJO, G. P. de Food systems are very vulnerable to disruptions due to conflict, climate change and economic crises, factors that are adding to social inequality and food inflation to form the 'new normal' of the dri... ... |
Author(s): ARAUJO, G. P. de; LOURENÇO, C. E.; TANGARI, J. M.; ARAÚJO, C. L. The circular economy (CE) proposes a development model that favors economic growth combined with the rational use of natural resources and the reuse of waste. To mitigate food insecurity and gas emiss... ... |
Author(s): DOU, Y.; YAO, G.; HERZBERGER, A.; SILVA, R. F. B. da; SONG, Q.; HOVIS, C.; BATISTELLA, M.; MORAN, E.; WU, W.; LIU, J. Abstract: International agricultural trade has changed land uses in trading countries, altering global food security and environmental sustainability. Studies have concluded that local land-use driver... ... |
Author(s): PICOLI, J. F.; BARIZON, R. R. M.; BIRKVED, M.; MATSUURA, M. I. da S. F. Abstract: Brazil is the fourth largest food producer in the world. The agricultural sector contributes significantly to the Bralizian economy, representing 23% of GDP in 2016. Government and private i... ... |
Author(s): SILVA, Y. F.; VALADARES, R. V.; DIAS, H. B.; CUADRA, S. V.; CAMPBELL, E. E.; LAMPARELLI, R. A. C.; MORO, E.; BATTISTI, R.; ALVES, M. R.; MAGALHÃES, P. S. G.; FIGUEIREDO, G. K. D. A. Abstract. Process-based models (PBM) are important tools for understanding the benefits of Integrated Crop-Livestock Systems (ICLS), such as increasing land productivity and improving environmental co... ... |
Author(s): MULLER, M. D.; PACIULLO, D. S. C.; CASTRO, C. R. T. de; FERNANDES, T. W. L.; OLIVEIRA, B. L. C.
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Author(s): METAY, A.; CHAPUIS-LARDY, L.; FINDELING, A.; OLIVER, R.; MOREIRA, J. A. A.; FELLER, C. Assessing the N2O fluxes balance is a key challenge to estimate the effect of agriculture practices on greenhouse gas production. N2O fluxes remained difficult to measure on a field scale due to high... ... |
Author(s): NASCIMENTO, A. F. do; MENDONÇA, E. de S.; LEITE, L. F. C.; SCHOLBERG, J.; NEVES, J. C. L. Insight of nutrient release patterns associated with the decomposition of plant residues is important for their effective use as a green manure in food production systems. Thus, this study aimed to ev... ... |
Author(s): NASCIMENTO, A. F. do; MENDONÇA, E. de S.; LEITE, L. F. C.; SCHOLBERG, J.; NEVES, J. C. L. Insight of nutrient release patterns associated with the decomposition of plant residues is important for their effective use as a green manure in food production systems. Thus, this study aimed to ev... ... |
Author(s): RAMIREZ-VILLEGAS, J.; MOLERO MILAN, A.; ALEXANDROV, N.; ASSENG, S.; CHALLINOR, A. J.; CROSSA, J.; VAN EEUWIJK, F.; GHANEM, M. E.; GRENIER, C.; HEINEMANN, A. B.; WANG, J.; JULIANA, P.; KEHEL, Z.; KHOLOVA, J; KOO, J.; PEQUENO, D.; QUIROZ, R.; REBOLLEDO, M. C.; SUKUMARAN, S.; VADEZ, V.; WHITE, J. W.; REYNOLDS, M. Crop improvement efforts aiming at increasing crop production (quantity, quality) and adapting to climate change have been subject of active research over the past years. But, the question remains 'to... ... |
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