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Author(s): MAHLEIN, A. K.; BARBEDO, J. G. A.; CHIANG, K. S.; DEL PONTE, E. M.; BOCK, C. H. In the past decade, there has been a recognized need for innovative methods to monitor and manage plant diseases, aiming to meet the precision demandsof modern agriculture. Over the last 15 years, sig... ... |
Author(s): SANO, E. E.; RIZZOLI, P.; KOYAMA, C. N.; WATANABE, M.; ADAMI, M.; SHIMABUKURO, Y. E.; SILVA, G. B. S. da; FREITAS, D. M. de Abstract: Global-scale forest/non-forest (FNF) maps are of crucial importance for applications like biomass estimation and deforestation monitoring. Global FNF maps based on optical remote sensing dat... ... |
Author(s): PASCHOALIN, R. T.; STEFFENS, C.; MANZOLI, A.; HERRMANN JUNIOR, P. S. de P.
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Author(s): PASCHOALIN, R. T.; MELO, W. L.; CRESTANA, S.; HERRMANN, P.
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Author(s): BRAGAGNOLO, J.; AMADO, T. J. C.; NICOLOSO, R. da S.; SANTI, A. L.; FIORIN, J. E.; TABALDI, F.
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Author(s): BRAGAGNOLO, J.; AMADO, T. J. C.; NICOLOSO, R. da S.; JASPER, J.; KUNZ, J.; TEIXEIRA, T. de G.
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Author(s): SANTOS, D. M. dos; MIGLIORINI, F. L.; COATRINI-SOARES, A.; SOARES, J.; MATTOSO, L. H. C.; OLIVEIRA, O. N.; CORREA, D. S. Ochratoxin A (OTA) is a mycotoxin that can contaminate food and is produced by fungal species such as Aspergillus carbonarius, Penicillium verrucosum, Aspergillus ochraceus, and Aspergillus niger [1].... ... |
Author(s): TERRA, I. A. A.; MERCANTE, L. A.; ANDRE, R. S.; CORREA, D. S.
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Author(s): CARDOSO, R. M.; PEREIRA, T. S.; FACURE, M. H. M.; SANTOS, D. M.; MERCANTE, L. A.; MATTOSO, L. H. C.; CORREA, D. S. The identification and quantification of plant pathogens in the early stages of infection play an important role to ensure food security and decrease crop loss. Over the past years, advances in nanoma... ... |
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