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Physicochemical composition, minerals, and pesticide residues in organic grape juices. Demand for organic products is intensified in many countries each year. Following this trend, Brazil produces increasing volumes of organic grape juice. In this way, a survey of organic grape juices m... ... Repository: BDPA Publication year: 2015
Predição espacial do teor de matéria orgânica e argila do solo em vinhedos por espectroscopia Vis-NIR-SWIR. Os teores de argila e de matéria orgânica do solo (MOS) são propriedades importantes que determinam a qualidade dele. Conhecer esses teores no solo está relacionado a uma série de processos de interes... ... Repository: BDPA Publication year: 2024
Investigation of radio-elements contents in soil for vineyard zoning at “Santana do Livramento”, Brazil. The gamma-ray spectrometry method is an alternative for quickly measuring the intensity of the radiation emitted by the elements U (uranium), K (potassium) and Th (thorium) from the soil surface, bein... ... Repository: BDPA Publication year: 2023
Investigação dos teores de radioelementos (K, U e Th) e seu zoneamento no solo de vinhedos. O método de espectrometria de raio gama é uma alternativa para medir rapidamente a intensidade da radiação emitida pelos elementos potássio (K), tório (Th) e urânio (U) na superfície do solo e isso po... ... Repository: BDPA Publication year: 2024
Crab chitosan acts more as an antimicrobial than a resistance inducer on the protection of grapevine against downy mildew. Repository: BDPA Publication year: 2015
Plant defense elicitors induce contrasting polyphenol responses in grape skins. Repository: BDPA Publication year: 2015
Avaliação econômica e financeira do uso da cobertura plástica na produção orgânica de uvas americanas e híbridas. O objetivo deste comunicado técnico foi o de estimar e avaliar impactos econômicos e financeiros do uso da cobertura plástica em sistemas de produção orgânica de uvas americanas e híbridas, com vistas... ... Repository: BDPA Publication year: 2014
Climate effects on physicochemical composition of Syrah grapes at low and high altitude sites from tropical grown regions of Brazil. The major areas of the world where viticulture is practiced enjoy temperate or cool temperature climates. When wine grapes are grown in tropical regions, edaphoclimatic factors result in distinct grap... ... Repository: BDPA Publication year: 2019
Viticultural climatic zoning in temperate, subtropical and tropical zones, Brazil Bases for Estimating the Impact of Climate Change. Fine wine production in Brazil was historica11y established in the extreme South of the country, in temperate climate. More recently, new producer regions appeared in South, Southeast and Northeast of... ... Repository: BDPA Publication year: 2012
Mitigation of salt stress of tomato using pre-treatment with humic acids. Repository: BDPA Publication year: 2014

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