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Author(s): PEZZOPANE, J. R. M.; BOSI, C.; BERNARDI, A. C. de C.; MULLER, M. D.; OLIVEIRA, P. P. A.

Agroforestry systems, in which trees and crops are cultivated in rotation, succession, or association with pastures, are alternatives for the sustainable implementation of agriculture. This study esti... ...

Repository: BDPA     Publication year: 2021

Author(s): OLIVEIRA, P. A. V. de; COLDEBELLA, A.; ROBIN, P.; TAVARES, J. M. R.

Modélisation du volume de lisier produit par les truies en maternité et en gestation au Brésil: Un modèle de prédiction du volume et de la composition du lisier produit a été développé pour les truies... ...

Repository: BDPA     Publication year: 2020

Author(s): CRESTANI, M.; CANDIDO, L. A.; CUADRA, S. V.; TOMÉ, A. M.; LOPES, A. B. de A.; LIMA, F. L. de; REIS, J.; BRIZOLLA, R. M.

Nesse estudo foram realizados experimentos de campo durante as safras sojícolas 2017/2018 e 2018/2019, na Faculdade Marechal Rondon (FARON) em Vilhena-RO, para mensurar o IAF da cultivar 75I77 RSF IPR... ...

Repository: BDPA     Publication year: 2023

Descubra com Arrozita e Feijó maneiras deliciosas e saudáveis de combinar arroz com feijão.

Repository: BDPA     Publication year: 2007

Author(s): SEMINÁRIO DE VITIVINICULTURA DA METADE SUL DO RS, 7., 2010, Bagé.

Repository: BDPA     Publication year: 2010

Author(s): SUASSUNA, T. de M. F.; CARTAXO, C. B. da C.; GONDIM, T. M. de S.; BABANA, AMADOU HAMADOUN; BORIN, A. L. D. C.; SUASSUNA, N. D.; COUTINHO, W. M.; ALMEIDA, R. P. de; DI STEFANO, J. G.; TRAORÉ, D.; MAIGA, K.; DIARRA, O.

L'arachide est un oléagineux très important pour l'alimentation humaine et animale, en tant que source d'énergie, de protéines, de vitamines et de minéraux. Cependant, les arachides sont sensibles à l... ...

Repository: BDPA     Publication year: 2018

Author(s): COMEAU, A.; LANGEVIN, F.; CAETANO, V. da R.; SCHEEREN, P. L.; DION, Y.; VOLDENG, H.; GILBERT, J.; HABER, S.

Repository: BDPA     Publication year: 2010

Author(s): SILVA, G. A. da

A presente invenção se refere ao campo da Biotecnologia e da Biologia Molecular e descreve método, kit e uso de oligonucleotídeos para detecção de contaminação de amostras por leveduras. Preferencialm... ...

Repository: BDPA     Publication year: 2020

Author(s): TONIETTO, J.; MANDELLI, F.; WEBER, E.; HASENACK. H.

Abstract: The State Rio Grande do Sul is the main producer of Brazilian fine wines, with four viticultural regions. The objective is the characterization of the viticultural climatic potential of the... ...

Repository: BDPA     Publication year: 2006

Author(s): TONIETTO, J.; MANDELLI, F.

The objective of this research was to characterize the inter-annual variability of the viticultural climate of the wine regions of Brazil. The survey used a long sets of climatic data base of regions:... ...

Repository: BDPA     Publication year: 2007

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