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Author(s): CEREIJO, C. R.; SANTANA, H.; BRUNALE, P. P. de M.; SIQUEIRA, F. G. de; BRASIL, B. dos S. A. F.
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Author(s): VICTOR, P. A.; GONCALVES, S. B.; SILVA, F. M.; GAMBETTA, R.
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Author(s): GUIMARÃES, B. V. C.; DONATO, S. L. R.; MAIA, V. M.; ASPIAZÚ, I. Estimates of phenotypic correlations involving banana production, yield components and other important characters can be found in several articles (1). However, for the same character, it can be ident... ... |
Author(s): LUCENA, C. C. de; COELHO FILHO, M. A.; DONATO, S. L. R.; SANTOS, M. R.; SIQUEIRA, D. L.; COELHO, E. F. The aim of this work was to evaluate the yield and water use efficiency (WUE) of banana ?Prata-Anã? (AAB) and ?BRS Platina? (AAAB) during two cycles of production in a semi-arid climate of Brazil (cla... ... |
Author(s): FERREIRA JUNIOR, J.; GONCALVES, S. B.; MENDONCA, S.; GUEDES, C. L. B.; CROTTI, B. F.
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Author(s): FERREIRA JUNIOR, J.; CROTII, B. F.; GONCALVES, S. B.; MENDONCA, S.; GUEDES, C. L. B. O óleo de palma ou dendê é o óleo comestível mais consumido mundialmente, sendo o dendê a oleaginosa que apresenta a maior produtividade por área. Os resíduos e efluentes gerados durante o processo pr... ... |
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Author(s): RÊGO, A. S.; VALENÇA, R. do S. F.; OLIVEIRA, M. E. C.
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Author(s): FERREIRA JÚNIOR, J.; COLUSSE, G. A.; GONCALVES, S. B.; MENDONCA, S.; GUEDES, C. L. B.
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