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Author(s): EBERHARDT, I. D. R.; MELO, M. P.; RIZZI, R.; FORMAGGIO, A. R.; ATZBERGER, C.; LUIZ, A. J. B.; FOSCHIERA, W.; SCHULTZ, B.; TRABAQUINI, K.; GOLTZ, E. Abstract: Cloud cover is the main issue to consider when remote sensing images are used to identify, map and monitor croplands, especially over the summer season (October to March in Brazi). This pape... ... |
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Author(s): BARSALOBRES-CAVALLARI, C. F.; SEVERINO, F. E.; MALUF, M. P.; MAIA, I. G.
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Author(s): KRÜGER, F. O.; SILVA, M. G.; VAZ, C. F.; RIBEIRO, P. R. G.; MARTINS, A. B. N.; SANTOS, F. F; FRANCO, D. F.; COSTA, C. J.
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Author(s): PARCHEN, H. A.; AUAD, A. M. In Brazil, the forage species Brachiaria spp., Pennisetum purpureum (Schumacher), and Cynodon dactylon (L.) (Poaceae) are important components in the feed that is used to rear animals for meat and mil... ... |
Author(s): LIMA, C. M. M.; TOMAZELLA, V. L. D.; SOUSA JUNIOR, S. C. DE; CAMPELO, J. E. G.; SENA, L. S.; BARIONI JUNIOR, W. Anglo-Nubian goats are hardy animals able to adapt to tropical environments, where their farming is usually held on pasture. However, climatic conditions in this environment also favor endoparasitism,... ... |
Author(s): FERNANDES, L. da S.; ARAÚJO, C. V. de; PAJANOTI, A. E. G.; MENEZES, F. L. de; SILVA, F. G. da; SILVA, M. V. G. B.; PANETTO, J. C. do C.; VALENTE, T. da S.
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Author(s): SILVESTRE, T.; MACHADO, F. S.; CAMPOS, M. M.; PEREIRA, L. G. R.; TOMICH, T. R.; RODRIGUES, P.
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Author(s): BENICIO, L. M.; XAVIER, D. B.; LIMA, I. B. G. de; CONDOTTA, I. C. F. da S.; LOPES, L. B. Abstract: The body condition score (BCS) is the most helpful system available to dairy farmers to assess the nutritional status of cows, as it indicates the body fat levels of the animals. Body condit... ... |
Author(s): JIMENEZ, E. J. M.; MARTINS, P. M. M.; VILELA, A. L. de O.; BATISTA, N. N.; ROSA, S. D. V. F. da; DIAS, D. R.; SCHWAN, R. F. Microbial metabolites produced during fermentation migrate into the coffee and can influence the decrease in seed viability and coffee quality. This study evaluated the effects of physiological change... ... |
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