Autoria: LEAO, P. C. de S.

Tropical and subtropical viticulture can be detined in tive types according the Multicriteria Climatic Classitication (Tonnieto and Carbonneau, 2004): tropical dry, tropical wet, tropical alternativel... ...

Repositório: BDPA     Ano de publicação: 2014

Autoria: LEAO, P. C. de S.

table grapes are cultivated in different Brazilian States. The most important production regions are Southeast, Northeast and South. Northeast region stands out as the main region producing and export... ...

Repositório: BDPA     Ano de publicação: 2010

Autoria: VIANA, A. P.; RESENDE, M. D. V. de; RIAZ, S.; WALKER, M. A.

Genomic selection (GS) has recently been proposed as a new selection strategy which represents an innovative paradigm in crop improvement, now widely adopted in animal breeding. Genomic selection reli... ...

Repositório: BDPA     Ano de publicação: 2016

Autoria: LEAO, P. C. de S.; CRUZ, C. D.; MOTOIKE. S. Y.

The genetic diversity in 136 table grape accessions from the state of Bahia, Brazil, was evaluated.

Repositório: BDPA     Ano de publicação: 2011

Autoria: OLIVEIRA, C. R. S. de; SILVA, F. B. da; PONTES, G. M. de A.; MENDONÇA JÚNIOR, A. F.; LEAO, P. C. de S.

The seedless table grape ‘BRS Melodia’ stands out for its pink color and the special flavor of red berries, which make for commercial classification as gourmet type grapes. Cultivation of this new tab... ...

Repositório: BDPA     Ano de publicação: 2024

Autoria: MAIA, J. D. G.; RITSCHEL, P. S.; CAMARGO, U. A.; SOUZA, R. T. de; FAJARDO, T. V. M.; NAVES, R. de L.; GIRARDI, C. L.

'BRS Vitória' is a novel cultivar of black seedless table grape. Its main traits meet the most important demands from the viticulture segment in Brazil. It is recommended for cultivation in tropical a... ...

Repositório: BDPA     Ano de publicação: 2014

Autoria: PEREIRA, C. B.; TESSMANN, D. J.; SANTANA, R. G.; CONTRERAS-SOTO, R. I.; SOUZA, R. T. de; NAVES, R. de L.

Downy mildew caused by Plasmopara viticola is a major disease of grapes in Paraná State, Brazil and other wine-producing regions. The seedless table grape "BRS Vitória" stands out for its tolerance to... ...

Repositório: BDPA     Ano de publicação: 2018

Autoria: LEAO, P. C. de S.; LIMA, M. A. C. de; DIAS, J. P.; TRINDADE, D. C. G. da

The aim of this study was to assess the effect of different concentrations and time periods of application of ABA and ethephon, on the properties of colour and quality of'Crimson Seedless' grapes prod... ...

Repositório: BDPA     Ano de publicação: 2014

Autoria: MIRANDA, I. B.; SANTOS, I. E. dos A.; TURCO, S. H. N.; FREITAS, S. T. de; FAUSTINO, A. C.; LINS, A. C. de S. S.

Although precooling by forced air is widely used to remove field heat from fresh table grapes, there is no knowledge about its use and efficiency. Factors influencing the process include temperature a... ...

Repositório: BDPA     Ano de publicação: 2021

Autoria: MELO, M. E. N.; AMARAL, T. M.; LEAO, P. C. de S.

The São Francisco Valley (Pernambuco-PE, Brazil) is of great importance for the local economy, since the region represents a large portion of Brazilian production and export of fresh grapes. Tradition... ...

Repositório: BDPA     Ano de publicação: 2023