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Author(s): ALVES, F. V.; KARVATTE JUNIOR, N.; MASTELARO, A. P.; MIYAGI, E. S.; MENEZES, G. R. de O.; OLIVEIRA, C. C.; BUNGENSTAB, D. J. Thermally stressful environments may cause physiological and metabolic changes in farm animals, among these, a higher methane production by ruminants. In this context, the main thermoregulatory mechan... ... |
Author(s): BARRETO, C. D.; ALVES, F. V.; RAMOS, C. E. C. de O.; LEITE, M. C. de P.; LEITE, L. C.; KARVATTE JUNIOR, N.
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Author(s): MONTEIRO, S. do N.; AMARAL JÚNIOR, J. M. do; SOUSA, M. A. P. de; CASTRO, V. C. G. de; CARMO, E. S. N. do; MORAIS, E. de; NAHUM, B. de S.; MARTORANO, L. G. This study aimed to assess thermal responses in water buffaloes using infrared thermography associated with environmental variables and thermal comfort indices |
Author(s): KARVATTE JUNIOR, N.; ALVES, F. V.; ALMEIDA, R. G. de; MIYAGI, E. S.; RAMOS, C. E. C. de O.; BARRTO, C. D.; MASTELARO, A. P.; FERRARI, B. Goal was to use the Multiple Factor Analysis to reduce dimensionality of variables, to identify groups of correlated variables and to obtain a common assessment tool to evaluate microclimate, thermal... ... |
Author(s): SOUSA, M. A. P. de; AMARAL JÚNIOR, J. M. do; LIMA, A. C. S.; NUNES, M. P. de M.; ARAÚJO, J. C.; MONTEIRO, S. do N.; MARTORANO, L. G.; SILVA, A. G. M. e.
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Author(s): VICENTE, L. E.; STOLF, M. T.; LOEBMANN, D. G. dos S. W.; MANZATTO, C. V.; VICENTE, A. K. Climatic change derived from greenhouse gases (GHG) anthropogenic emissions consists in one of the main concerns of public policy makers. In Brazil, agricultural activities and livestock are responsib... ... |
Author(s): MARTORANO, L. G.; GARCIA, A. R.; SILVA, L. K. X.; AMARAL JÚNIOR, J. M. DO; BARROS, D. V.; RUFINO, J. P. F.; ROCHA, S. L. C. S.; FERNANDES, P. C. C.; OLIVEIRA, P. P. A. In Brazilian agriculture, the adoption of technologies capable of expanding the evaluation of variable-responses is being expanded, to consider processes in the soil plant animalatmospheric system. Us... ... |
Author(s): KARVATTE JUNIOR, N.; MIYAGI, E. S.; OLIVEIRA, C. C. de; BARRETO, C. D.; MASTELARO, A. P.; BUNGENSTAB, D. J.; ALVES, F. V.
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Author(s): BRUNO, H. M. S.; NARCISO, M. G.; SILVA, G. O. F.; SOUZA, M. A. A. de This work uses a Flir Lepton 3 longwave infrared imager integrated with a Raspberry Pi computer to produce thermal images of crops. The longwave infrared sensor can detect the thermal radiation emitte... ... |
Author(s): PROCOPIO, F. R.; BREXÓ, R.P.; VITOLANO, L. E. S.; MARTINS, M. E. da M.; ASTOLFO, M. E. de A.; BOGUSZ JUNIOR, S.; FERREIRA, M. D. Abstract Essential oils (EOs) are volatile compounds that may have antimicrobial and antioxidant properties. Despite their potential application, low water solubility and chemical instability are limi... ... |
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