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Current status and utilization of the wild cassava germplasm at Embrapa Cassava and Tropical Fruits. Author(s): ALVES, A. A. C.; LEDO, C. A. da S.; COSTA, I. R. S.; MENDES, R.; CARVALHO, P.; SILVA, A. F. Within Manihot gender, with around 98 documented species, only one is the cultivated cassava (M. esculenta Crantz), considered one of the most important staple foods in the human diet in the tropics.... ... |
Author(s): LIMA, W. H.; RINGENBERG, R.; FANCELLI, M.; LEDO, C. A. da S. The objective of this work was to evaluate the resistance of Manihot esculenta and its hybrids (M. esculenta x M. esculenta ssp. flabellifolia and M. esculenta x M. esculenta ssp. peruviana) to the wh... ... |
Author(s): LIMA, A. E. S. de; MOTA, M. O. da; GOIS, G. C.; AMORIM, J. S.; MENEZES, D. R.; ANTONIO, R. P.; VOLTOLINI, T. V. Cassava (Manihot esculenta Crantz) is an important forage source for livestock, while wild cassavas (maniçoba and pornunça ? Manihot sp.), native from Brazilian semi-arid have the potential to feed ru... ... |
Author(s): SOUSA, M. B. e; SAMPAIO FILHO, J. S.; ANDRADE, L. R. B. de; OLIVEIRA, E. J. de Cassava (Manihot esculenta Crantz) starch consists of amylopectin and amylose, with its properties determined by the proportion of these two polymers. Waxy starches contain at least 95% amylopectin. I... ... |
Author(s): SILVA, L. de J. de S.; MENEGHETTI, G. A.; PINHEIRO, J. O. C.; GUIMARAES, R. dos R. Cassava is the main source of energy in the Amazonian diet, hence its social importance. The low productivity and the socioeconomic importance of the crop led Embrapa western Amazon to develop a set o... ... |
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Author(s): OLIVEIRA, L. A. de; KIMURA, M.; SANTOS, V. da S.; OLIVEIRA, E. J. de; SANTOS, A. de O.; SOUSA, M. R.; AMORIM, T. da S.; FIUZA, A. U. R. Cassava is a drought-tolerant, staple food crop grown in tropical and subtropical areas where many people are afflicted with undernutrition, making it a potentially valuable food source for developing... ... |
Author(s): STRIKIS, P. C.; MARSARO JÚNIOR, A. L.; ADAIME, R.; LIMA, C. R.
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Author(s): PEREIRA, M. R.; MAGALHAES, B. G.; WILDA, L. M.; RAMOS, T. M.; SILVA, C. L.; CALAZANS, G. M.; SILVA, U. C.; PAIVA, C. O.; MOREIRA, J. A. A.; MARRIEL, I. E. Devido a grande produçãoo de residuo de siderurgia nao integrada a carvão vegetal, torna-se cada vez mais relevante o desenvolvimento de ferramentas que promovam o reaproveitamento e reinserção destes... ... |
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