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Characterization of grapes and wines of Syrah growing during the autumn-winter season in different viticultural zones of the Brazilian Southeast.

Double pruning management has allowed harvesting good quality wine grapes during the winter season in the Brazilian southeast. Syrah cultivar showed the best response to the modification of grapevine... ...

Repository: BDPA     Publication year: 2012

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Evolution of anthocyanin content during grape ripening and characterization of the phenolic profile of the resulting wine by comprehensive two-dimensional liquid chromatography.

Abstract: The typical phenolic profile in grapes is characterized by its complexity both in terms of number of diverse chemical structures and their variation during ripening. Besides, the specific ph... ...

Repository: BDPA     Publication year: 2023

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