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Jatropha cake (Jatropha curcas): hepatotoxic implications. Author(s): HONORATO, C. A.; SILVA, C. J. da; FLORES-QUINTANA, C. I.; MENDONCA, S.; NASCIMENTO, C. A.; MARCONDES, V. M.; PARENTE, B. P.; ARAÚJO, M. A. M. de O pinhão-manso tem se destacado como oleaginosa potencial para a produção de biocombustível. A torta, coproduto da extração do óleo, poderia ser utilizada na alimentação animal. Repository: BDPA Publication year: 2017
Protective effects of Amburoside A, a phenol glucoside from Amburana cearensis, against CCl4-induced hepatotoxicity in rats. Author(s): LEAL, L. K. A. M.; FONSECA, F. N.; PEREIRA, F. A.; CANUTO, K. M.; FELIPE, C. F. B.; FONTENELE, J. B.; PITOMBEIRA, M. V.; SILVEIRA, E. R.; VIANA, G. S. B. The aim of this study was to investigate the possible beneficial effects of amburoside A, AMB [4-(0-b-d-glycopyranosyl) benzyl protocatechoate], against carbon tetrachloride (CCl) toxicity in rats. Repository: BDPA Publication year: 2008
Avaliação toxicológica da torta de pinhão-manso Jatropha curcas em ratos. Author(s): HONORATO, C. A.; SILVA, C. J. da; MENDONCA, S.; SIQUEIRA, M. S.; CATELAN, T. B. S. Repository: BDPA Publication year: 2016
Acute toxicity of commercial atrazine in Piaractus mesopotamicus: histopathological, ultrastructural, molecular, and genotoxic evaluation. Author(s): PAIVA, P. P. de; DELCORSO, M. C.; MATHEUS, V. A.; QUEIROZ, S. C. do N. de; COLLARES-BUZATO, C. B.; ARANA, S. The aim of this work was to evaluate the sensitivity of Pacu fingerlings (Piaractus mesopotamicus) by measuring the effects of median lethal concentration (LC50) of atrazine (ATZ - 28.58 mg/L) after a... ... Repository: BDPA Publication year: 2017
Low-cost paper-based sensors modified with curcumin for the detection of ochratoxin a in beverages. Author(s): SANTOS, D. M. dos; MIGLIORINI, F. L.; COATRINI-SOARES, A.; SOARES, J.; MATTOSO, L. H. C.; OLIVEIRA, O. N.; CORREA, D. S. Ochratoxin A (OTA) is a mycotoxin that can contaminate food and is produced by fungal species such as Aspergillus carbonarius, Penicillium verrucosum, Aspergillus ochraceus, and Aspergillus niger [1].... ... Repository: BDPA Publication year: 2024
Characterization of Aspergillus species on Brazil nut from the Brazilian Amazonian region and development of a PCR assay for identification at the genus level. Author(s): MIDORIKAWA, G. E. O.; SOUZA, M. de L. M. de; SILVA, O. F.; DIAS, J. do S. A.; KANZAKI, L. I. B.; HANADA, R. E.; MESQUITA, R. M. L. C.; GONCALVES, R. C.; ALVARES, V. de S.; BITTENCOURT, D. M. de C.; MILLER, R. N. G. Brazil nut is a protein-rich extractivist tree crop in the Amazon region. Fungal contamination of shells and kernel material frequently includes the presence of aflatoxigenic Aspergillus species from... ... Repository: BDPA Publication year: 2014

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